20 LATEST RESOURCES (2140 INDEXED)
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Association between Whole Grain Intake and Chronic Kidney Disease: A Cross-Sectional Study Based on the China Health and Nutrition Survey Cohort · February 2024
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Journal of Nutrition
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Adjunctive Silymarin Supplementation and Its Effects on Disease Severity, Oxidative Stress, and Inflammation in Patients with Alzheimer’s disease · February 2024
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Nutritional Neuroscience
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Higher Potassium Intake Is Associated with a Lower Risk of Chronic Kidney Disease: Population-Based Prospective Study · February 2024
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American Journal of Clinical Nutrition
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Dietary Vitamin C and Vitamin E with the Risk of Aortic Aneurysm and Dissection: A Prospective Population-Based Cohort Study · January 2024
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Nutrition, Metabolism and Cardiovascular Diseases
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Serum Zinc Concentrations by Inflammation Status, Time of Day, and Fasting Status for Estimating Zinc Deficiency in 6-59-Mo-Old Children: Results from the Brazilian National Survey on Child Nutrition (ENANI-2019) · January 2024
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Journal of Nutrition
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Association of Vitamin B6 Intake with the Risk and Prognosis of Diabetic Retinopathy: A NHANES-Based Study · January 2024
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Clinical and Experimental Optometry
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Association of Lysine Pathway Metabolites with Moyamoya Disease · December 2023
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Clinical Nutrition
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No Detectable Coagulation Activation After Vitamin K (MK-7) Supplementation in Patients on Dialysis with Functional Vitamin K Deficiency: A One-Year Randomized, Placebo-Controlled Study · December 2023
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Journal of Renal Nutrition
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Vitamin D Status and the Risk of Neuromyelitis Optica Spectrum Disorders: A Systematic Review and Meta-Analysis · December 2023
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Journal of Clinical Neuroscience
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Effects of Riboflavin in the Treatment of Brain Damage Caused by Oxygen Deprivation: An Integrative Systematic Review · December 2023
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Nutritional Neuroscience
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The Associations of Vitamin D Level with Metabolic Syndrome and Its Components among Adult Population: Evidence from National Health and Nutrition Examination Survey 2017-2018 · December 2023
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Metabolic Syndrome and Related Disorders
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Effect of Chewing Gum Containing Glycyrrhiza Glabra, Honey, and Vitamin E on Oral Health · December 2023
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Journal of Herbal Medicine
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Energy-Adjusted Dietary Inflammatory Index and Cognitive Function in Chinese Older Adults: A Population-Based Cross-Sectional Study · November 2023
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Nutritional Neuroscience
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Adherence to the Dietary Approaches to Stop Hypertension (DASH) and Serum Urate Concentrations: A Longitudinal Analysis from the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil) · November 2023
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Journal of Nutrition
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Association of Dietary Inflammatory Potential, Dietary Oxidative Balance Score and Biological Aging · November 2023
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Clinical Nutrition
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Effect of Extra Virgin Olive Oil on Anthropometric Indices, Inflammatory and Cardiometabolic Markers: A Systematic Review and Meta-Analysis of Randomized Clinical Trials · November 2023
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Journal of Nutrition
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Omega-3 Polyunsaturated Fatty Acids Are Not Associated with Peripheral Artery Disease in a Meta-Analysis from the Multi-Ethnic Study of Atherosclerosis and Atherosclerosis Risk in Communities Study Cohorts · November 2023
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Journal of Nutrition
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The Effects of Omega-3 Fatty Acids Supplementation on Inflammatory Factors in Cancer Patients: A Systematic Review and Dose-Response Meta-Analysis of Randomized Clinical Trials · October 2023
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Nutrition and Cancer