20 LATEST RESOURCES (680 INDEXED)
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The Impact of Intermittent Fasting on Gut Microbiota: A Systematic Review of Human Studies · February 2024
Articles
Frontiers in Nutrition
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Probiotics Partly Suppress the Impact of Sugar Stress on the Oral Microbiota-A Randomized, Double-Blinded, Placebo-Controlled Trial · November 2023
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Nutrients
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The Effects of Whole Grain Cereals on Tryptophan Metabolism and Intestinal Barrier Function: Underlying Factors of Health Impact (Meetings-Events) · September 2023
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Proceedings of the Nutrition Society
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The Edible Plant Microbiome: Evidence for the Occurrence of Fruit and Vegetable Bacteria in the Human Gut · September 2023
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Gut Microbes
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Promoting Plant-Based Eating in Meat-Centric Meal Contexts: A Field Study · September 2023
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Public Health Nutrition
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Barriers Associated with Pulse and Plant-Based Meat Alternative Consumption Across Sociodemographic Groups: A Capability, Opportunity, Motivation, Behaviour Model Approach · August 2023
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Frontiers in Nutrition
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Time to Act! – A Cross-Sectional Study on How Nutritional Risk Increases during Hospitalization and Associates with Worse Outcome · July 2023
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Clinical Nutrition ESPEN
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Short-Term Effect of Plant-Based Nordic Diet versus Carbohydrate-Restricted Diet on Glucose Levels in Gestational Diabetes – The eMOM Pilot Study · July 2023
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BMC Nutrition
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Association of Mediterranean Diet with Survival After Breast Cancer Diagnosis in Women from Nine European Countries: Results from the EPIC Cohort Study · June 2023
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BMC Medicine
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Honey for Acute Cough in Children – A Systematic Review · June 2023
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European Journal of Pediatrics
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Associations of Broad Eating Disorder Symptoms with Later Alcohol Problems in Finnish Adult Twins: A Nationwide 10-Year Follow-Up · June 2023
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International Journal of Eating Disorders
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Depressive Symptoms, Low-Grade Inflammation, and Poor Oral Health Prevents the Success of Nutritional Guidance in Older Caregivers · June 2023
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Clinical Nutrition ESPEN
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Metabolic Profiles Reflect Weight Loss Maintenance and the Composition of Diet After Very-Low-Energy Diet · May 2023
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Clinical Nutrition
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Association of Meal Timing with Body Composition and Cardiometabolic Risk Factors in Young Adults · April 2023
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European Journal of Nutrition
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Dietary Protein and Protein Sources and the Risk of Chronic Diseases: Associations with Type 2 Diabetes, Coronary Heart Disease, Heart Failure and Mortality among Men from Eastern Finland · April 2023
Theses-Dissertations
University of Eastern Finland
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Fatty Fish Consumption Reduces Lipophilic Index in Erythrocyte Membranes and Serum Phospholipids · April 2023
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Nutrition, Metabolism and Cardiovascular Diseases
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Efficacy of Low Carbohydrate and Ketogenic Diets in Treating Mood and Anxiety Disorders: Systematic Review and Implications for Clinical Practice · April 2023
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BJPsych Open
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Incident Type 2 Diabetes Attributable to Suboptimal Diet in 184 Countries · April 2023
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Nature Medicine