20 LATEST RESOURCES (778 INDEXED)
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The Effect of Soy Isoflavones on Non-Alcoholic Fatty Liver Disease and the Level of Fibroblast Growth Factor-21 and Fetuin A · March 2024
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Scientific Reports
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Genetic Variants Linked to Myocardial Infarction in Individuals with Non-Alcoholic Fatty Liver Disease and Their Potential Interaction with Dietary Patterns · February 2024
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Nutrients
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Dietary Acid Load and Cirrhosis-Related Mortality: A Prospective Cohort Study · February 2024
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Scientific Reports
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Beneficial Effects of Dietary Flaxseed on Non-Alcoholic Fatty Liver Disease · February 2024
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Nutrients
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Effects of Egg Consumption on Subjects with SLD or Hypertension: A MICOL Study · January 2024
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Nutrients
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Flaxseed Lignan Alleviates the Paracetamol-Induced Hepatotoxicity Associated with Regulation of Gut Microbiota and Serum Metabolome · January 2024
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Nutrients
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The Impacts of Ramadan Fasting for Patients with Non-Alcoholic Fatty Liver Disease (NAFLD): A Systematic Review · January 2024
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Frontiers in Nutrition
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Diet Quality Indices and Odds of Metabolic Dysfunction-Associated Fatty Liver Disease: A Case-Control Study · January 2024
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Frontiers in Nutrition
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The Effects of Pomegranate Consumption on Liver Function Enzymes in Adults: A Systematic Review and Meta-Analysis · November 2023
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Complementary Therapies in Medicine
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Time-Restricted Fasting Improves Liver Steatosis in Non-Alcoholic Fatty Liver Disease-A Single Blinded Crossover Trial · November 2023
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Nutrients
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Dietary and Nutritional Interventions in Nonalcoholic Fatty Liver Disease in Pediatrics · November 2023
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Nutrients
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Ultra-Processed Food Consumption and Non-Alcoholic Fatty Liver Disease, Metabolic Syndrome and Insulin Resistance: A Systematic Review · November 2023
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JHEP Reports
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Low-Carbohydrate and Low-Fat Diet with Metabolic-Dysfunction-Associated Fatty Liver Disease · November 2023
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Nutrients
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Redefining Nutritional Requirements in End-Stage Liver Disease: Towards a Personalized Approach · November 2023
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Nutrients
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Effect of Ramadan Intermittent Fasting on Renal and Liver Function Markers among Healthy Overweight and Obese Males: A Prospective Cohort Study · November 2023
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Human Nutrition and Metabolism
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High Extra Virgin Olive Oil Consumption Is Linked to a Lower Prevalence of NAFLD with a Prominent Effect in Obese Subjects: Results from the MICOL Study · November 2023
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Nutrients
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Effect of Intake of Extra Virgin Olive Oil on Mortality in a South Italian Cohort with and without NAFLD · October 2023
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Nutrients