20 LATEST RESOURCES (824 INDEXED)
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The “Young Athlete Body Project”-A Pilot Study Evaluating the Acceptability of and Results from an Eating Disorder Prevention Program for Adolescent Athletes · January 2024
Articles
International Journal of Eating Disorders
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Dietary Fat Quality, Plasma Atherogenic Lipoproteins, and Atherosclerotic Cardiovascular Disease: An Overview of the Rationale for Dietary Recommendations for Fat Intake · December 2023
Articles
Atherosclerosis
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Are There Differences between Mediterranean Diet and the Consumption of Harmful Substances on Quality of Life?-An Explanatory Model in Secondary Education Regarding Gender · October 2023
Articles
Frontiers in Nutrition
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Food Literacy and Diet Quality in Young Vegans, Lacto-Ovo Vegetarians, Pescatarians, Flexitarians and Omnivores · October 2023
Articles
Public Health Nutrition
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Bringing Down Barriers to Children’s Healthy Eating: A Critical Review of Opportunities, within a Complex Food System · September 2023
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Nutrition Research Reviews
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Prevalence of Malnutrition among Older Adults in a Population-Based Study – The HUNT Study · August 2023
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Clinical Nutrition ESPEN
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Cognitive Development among Children in a Low-Income Setting: Cost-Effectiveness Analysis of a Maternal Nutrition Education Intervention in Rural Uganda · August 2023
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PLOS ONE
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Sixteen-Year Trends in Fruit Consumption and Related Socioeconomic Inequalities among Adolescents in Western European Countries · August 2023
Abstracts
European Journal of Nutrition
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An Intervention Mapping Adaptation Framework to Develop a Self-Help Intervention for Athletes with Eating Disorder Symptoms · August 2023
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International Journal of Eating Disorders
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Oral Health Problems Are Associated with Malnutrition in Hospitalised Adult Patients · July 2023
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Clinical Nutrition ESPEN
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Effects of Exclusive Breastfeeding on Educational Attainment and Longitudinal Trajectories of Grade Progression among Children in a 13-Year Follow-Up Study in Malawi · July 2023
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Scientific Reports
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Effect of a One-Year Personalized Intensive Dietary Intervention on Body Composition in Colorectal Cancer Patients: Results from a Randomized Controlled Trial · July 2023
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Clinical Nutrition ESPEN
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Association of Mediterranean Diet with Survival After Breast Cancer Diagnosis in Women from Nine European Countries: Results from the EPIC Cohort Study · June 2023
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BMC Medicine
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Diet and Lifestyle in Relation to Small Intestinal Cancer Risk: Findings from the European Prospective Investigation Into Cancer and Nutrition (EPIC) · June 2023
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Cancer Causes and Control
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Functional Foods: A Promising Strategy for Restoring Gut Microbiota Diversity Impacted by SARS-CoV-2 Variants · June 2023
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Nutrients
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Effects of a Low FODMAP Diet on Gut Microbiota in Individuals with Treated Coeliac Disease Having Persistent Gastrointestinal Symptoms – A Randomised Controlled Trial · June 2023
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British Journal of Nutrition
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Infant Exposure to Fluvoxamine through Placenta and Human Milk: A Case Series – A Contribution from the ConcePTION Project · May 2023
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Frontiers in Psychiatry