20 LATEST RESOURCES (6600 INDEXED)
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The Correlation between Fruit Intake and All-Cause Mortality in Hypertensive Patients: A 10-Year Follow-Up Study · March 2024
Articles
Frontiers in Nutrition
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The Effects of Cranberry Consumption on Glycemic and Lipid Profiles in Humans: A Systematic Review and Meta-Analysis of Randomized Controlled Trials · March 2024
Articles
Nutrients
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Associations between Cholesterol Intake, Food Sources and Cardiovascular Disease in Chinese Residents · February 2024
Articles
Nutrients
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Beneficial Effects of Spirulina Supplementation in the Management of Cardiovascular Diseases · February 2024
Articles
Nutrients
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Associations between Four Diet Quality Indexes and High Blood Pressure among Adults: Results from the 2015 Health Survey of Sao Paulo · February 2024
Articles
Nutrients
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Genetic Variants Linked to Myocardial Infarction in Individuals with Non-Alcoholic Fatty Liver Disease and Their Potential Interaction with Dietary Patterns · February 2024
Articles
Nutrients
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Effects of Low-Sodium Bread on Dietary Compliance and Fecal Cultivable Bacteria in a Randomized Controlled Pilot Trial in Hypertensive Subjects · February 2024
Articles
BMC Nutrition
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Cardiovascular Disease and the Mediterranean Diet: Insights into Sex-Specific Responses · February 2024
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Nutrients
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Ancestry Specific Polygenic Risk Score, Dietary Patterns, Physical Activity, and Cardiovascular Disease · February 2024
Articles
Nutrients
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Effectiveness and Feasibility of Telehealth-Based Dietary Interventions Targeting Cardiovascular Disease Risk Factors: Systematic Review and Meta-Analysis · February 2024
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Journal of Medical Internet Research
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Lifestyle Change, Nutrition Transition and Cardiovascular Risk in Settat Region, Morocco · February 2024
Multimedia (Interviews-Authors)
Nutrition and Dietary Supplements
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Inverse Association between the Global Diet Quality Score and New-Onset Hypertension in Adults: A Nationwide Cohort Study · February 2024
Abstracts
Journal of Nutrition
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Plant-Based Diets and Cardiovascular Risk Factors: A Comparison of Flexitarians, Vegans and Omnivores in a Cross-Sectional Study · February 2024
Articles
BMC Nutrition
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Twelve Weeks of Daily Lentil Consumption Improves Fasting Cholesterol and Postprandial Glucose and Inflammatory Responses-A Randomized Clinical Trial · January 2024
Articles
Nutrients
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Effects of Egg Consumption on Subjects with SLD or Hypertension: A MICOL Study · January 2024
Articles
Nutrients
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Shared Genetic Risk between Anorexia Nervosa and Cardiovascular Disease Events: Evidence from Genome-Wide Association Studies · January 2024
Articles
Brain and Behavior
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Sodium Intake and the Risk of Heart Failure and Hypertension: Epidemiological and Mendelian Randomization Analysis · January 2024
Articles
Frontiers in Nutrition