20 LATEST RESOURCES (334 INDEXED)
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An Investigation into the Potential Association between Nutrition and Alzheimer’s Disease · March 2024
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Frontiers in Nutrition
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Causal Association between Plant Foods Intake and Alzheimer’s Disease: A Mendelian Randomization Study · February 2024
Abstracts
Nutritional Neuroscience
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The Role of Intestinal Microbiota and Diet as Modulating Factors in the Course of Alzheimer’s and Parkinson’s Diseases · January 2024
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Nutrients
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Consumption of Ultra-Processed Foods and Risk for Alzheimer’s Disease: A Systematic Review · January 2024
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Frontiers in Nutrition
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Caregiver Experiences with Dementia-Related Feeding/Eating Difficulties · January 2024
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Healthcare
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Dairy Intake and Risk of Cognitive Decline and Dementia: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies · December 2023
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Advances in Nutrition
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Does a Pickle a Day Keep Alzheimer’s Away? Fermented Food in Alzheimer’s Disease: A Review · November 2023
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Experimental Gerontology
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Diet and Physical Activity Influence the Composition of Gut Microbiota, Benefit on Alzheimer’s Disease · October 2023
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Food Science and Human Wellness
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Plant-Based Dietary Patterns and the Risk of Dementia: A Population-Based Study · September 2023
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Age and Ageing
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Different Types of Milk Consumption and the Risk of Dementia: Analysis from a Large-Scale Cohort Study · August 2023
Abstracts
Clinical Nutrition
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Higher Dietary Advanced Glycation Products Intake Is Associated with Increased Risk of Dementia, Independent from Genetic Predisposition · August 2023
Abstracts
Clinical Nutrition
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Unveiling the Therapeutic Potentials of Mushroom Bioactive Compounds in Alzheimer’s Disease · August 2023
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Foods
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Alzheimer’s Disease Genetic Influences Impact the Associations between Diet and Resting-State Functional Connectivity: A Study from the UK Biobank · July 2023
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Nutrients
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Caregiver Burden Related to Feeding Process in Alzheimer’s Disease · July 2023
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Dementia and Neuropsychologia
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Pomegranate: A Source of Multifunctional Bioactive Compounds Potentially Beneficial in Alzheimer’s Disease · July 2023
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Pharmaceuticals
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Dietary Patterns and Alzheimer’s Disease: An Updated Review Linking Nutrition to Neuroscience · July 2023
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Nutrients
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Molecular Aspects of a Diet as a New Pathway in the Prevention and Treatment of Alzheimer’s Disease · June 2023
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International Journal of Molecular Sciences
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Prevalence of Malnutrition in People with Dementia in Long-Term Care: A Systematic Review and Meta-Analysis · June 2023
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Nutrients
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Association between Dairy Intake and Risk of Incident Dementia: The Ohsaki Cohort 2006 Study · June 2023
Abstracts
European Journal of Nutrition