20 LATEST RESOURCES (686 INDEXED)
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The Relation between Dietary Phytochemical Index and Metabolic Health Status in Overweight and Obese Adolescents · July 2023
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Scientific Reports
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Probiotics and Polycystic Ovary Syndrome: A Perspective for Management in Adolescents with Obesity · July 2023
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Nutrients
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The Efficacy of L-Carnitine in Patients with Nonalcoholic Steatohepatitis and Concomitant Obesity · July 2023
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Lipids in Health and Disease
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A Study on the Association between Antiobesity Effects of Lactoferrin and Genetic Variations · July 2023
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Journal of Functional Foods
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The Micronutrient Content of the Diet Is Correlated with Serum Glucose Biomarkers and Lipid Profile and Is Associated with the Odds of Being Overweight/Obese-A Case-Control Study · June 2023
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Frontiers in Nutrition
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Comparison of Protein- or Amino Acid-Based Supplements in the Rehabilitation of Men with Severe Obesity: A Randomized Controlled Pilot Study · June 2023
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Journal of Clinical Medicine
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The Influence of Antioxidants on Oxidative Stress-Induced Vascular Aging in Obesity · June 2023
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Antioxidants
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The Preventive Mechanisms of Bioactive Food Compounds Against Obesity-Induced Inflammation · June 2023
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Antioxidants
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Association between the Dietary Phytochemical Index and Lower Prevalence of Obesity in Korean Preschoolers · May 2023
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Nutrients
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Role of Flavonoids in Controlling Obesity: Molecular Targets and Mechanisms · May 2023
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Frontiers in Nutrition
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Potential Modulation of Inflammation and Physical Function by Combined Probiotics, Omega-3 Supplementation and Vitamin D Supplementation in Overweight/Obese Patients with Chronic Low-Grade Inflammation: A Randomized, Placebo-Controlled Trial · May 2023
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International Journal of Molecular Sciences
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Inflammatory Biomarkers in Overweight and Obese Iranian Women Are Associated with Polyphenol Intake · May 2023
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Journal of Health, Population and Nutrition
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Dietary Phytochemical Index Is Favorably Associated with Oxidative Stress Status and Cardiovascular Risk Factors in Adults with Obesity · April 2023
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Scientific Reports
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Supplementation with Inulin-Type Fructans Affects Gut Microbiota and Attenuates Some of the Cardiometabolic Benefits of a Plant-Based Diet in Individuals with Overweight or Obesity · April 2023
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Frontiers in Nutrition
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Association of the Gut Microbiome with Fecal Short-Chain Fatty Acids, Lipopolysaccharides, and Obesity in Young Chinese College Students · April 2023
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Frontiers in Nutrition
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Relationship between Overweight and Obesity and Insufficient Micronutrient Intake: A Nationwide Study in Taiwan · April 2023
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Journal of Nutritional Science
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Childhood Obesity and Plasma Micronutrient Deficit of Chilean Children Between 4 and 14 Years Old · March 2023
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Nutrients
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Propolis Polyphenols: A Review on the Composition and Anti-Obesity Mechanism of Different Types of Propolis Polyphenols · March 2023
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Frontiers in Nutrition
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Nutritional Supplements Improve Cardiovascular Risk Factors in Overweight and Obese Patients: A Bayesian Network Meta-Analysis · March 2023
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Frontiers in Nutrition
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Effects of Probiotics on Intermediate Cardiovascular Outcomes in Patients with Overweight or Obesity: A Systematic Review and Meta-Analysis · March 2023
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Journal of Clinical Medicine