20 LATEST RESOURCES (60 INDEXED)
Impact of Vitamin D Supplementation on Statin-Associated Muscle Symptoms (Meetings-Events) · March 2023
Abstracts
Journal of the American College of Cardiology
Egg Consumption Modulates Expression of Genes Involved in T Cell Activation and Differentiation that Correlate with HDL Profiles (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Daily Almond Consumption Reduces Insulin Resistance and Serum Cholesterol Levels in Overweight Asian Indian Adults with Cardiometabolic Risk – A Randomized Controlled Trial (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Prolonged Fasting Alters the Size, Function, and Glycoproteomic Profile of HDL Particles (Meetings-Events) · June 2022
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Current Developments in Nutrition
Factors Influencing Serum Cholesterol Response to Dairy Fat Consumption in Overweight Adults: Secondary Analysis from an RCT (Meetings-Events) · June 2022
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Current Developments in Nutrition
Does Physical Activity Modify the Association between High-Density Lipoprotein Cholesterol and All-Cause Mortality? (Meetings-Events) · April 2022
Abstracts
Circulation
Effects of Saturated Fatty Acid on Lipoprotein(a): A Systematic Review and Meta-Analysis (Meetings-Events) · April 2022
Abstracts
Circulation
Relationship Between Dietary Vitamin D Intake, Obesity, and Twenty Lipoprotein Subclasses: Results from the Kyushu and Okinawa Population Study (Meetings-Events) · November 2021
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Circulation
The Effects of Linoleic Acid on Lipid Risk Markers for Cardiovascular Disease (Meetings-Events) · June 2021
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Current Developments in Nutrition
Intake of a Mediterranean Diet Reduces Atherogenic Lipid Profiles but the Effect Is Diminished by Daily Egg Intake (Meetings-Events) · June 2021
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Current Developments in Nutrition
Statin Therapy and Risk of Alzheimer’s and Age-Related Neurodegenerative Diseases (Meetings-Events) · April 2021
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Neurology
Randomized Controlled Trial of Once-per-Week Intermittent Fasting for the Reduction of Low-Density Lipoprotein Cholesterol (Meetings-Events) · November 2020
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Circulation
Nutritional Intakes Are Associated with HDL-Cholesterol Levels in Survivors of Childhood Acute Lymphoblastic Leukemia (Meetings-Events) · July 2020
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Cancer Research
Effects of a Cinnamon, Curcumin/Turmeric Dietary Supplement on Glucose, Lipid, and Cognitive Measures (Meetings-Events) · May 2020
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Current Developments in Nutrition
The Effect of a Fermented Soy-Based Dietary Food Product on Blood Lipids in Individuals at High Risk for Cardiovascular Disease (Meetings-Events) · May 2020
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Current Developments in Nutrition
Effects of Omega-3 PUFA Supplementation on Insulin Resistance and Lipid Metabolism in Patients with T2DM: A Systematic Review and Meta-Analysis (Meetings-Events) · May 2020
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Current Developments in Nutrition
Dose-Response Effects of Strawberries on Atherogenic Lipoproteins: A Randomized Controlled Crossover Trial (Meetings-Events) · May 2020
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Current Developments in Nutrition
Almonds Improve Endothelial Function and Lower LDL Cholesterol, But Do Not Affect Liver Fat in Adults at Moderate Risk of Cardiovascular Disease: A Randomized Controlled Trial (Meetings-Events) · May 2020
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Current Developments in Nutrition
Efficacy of Common Spices on Improving Serum Lipids in Individuals with Type 2 Diabetes: Systematic Review and Meta-Analysis of Clinical Trials (Meetings-Events) · May 2020
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Current Developments in Nutrition
Intake of 3 Eggs Per Day for 4 Weeks Did Not Raise Plasma Cholesterol in Individuals with Metabolic Syndrome (Meetings-Events) · May 2020
Abstracts
Current Developments in Nutrition