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25/04/24
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Artificial Intelligence in the Intensive Care Unit: Present and Future in the COVID-19 Era
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Journal of Personalized Medicine
Do Ganoderma Species Represent Novel Sources of Phenolic Based Antimicrobial Agents?
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Assessment of Health Behaviors of Patients After SARS-CoV-2 Infection
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American Journal of Health Behavior
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Potential of Curcumin in the Management of Skin Diseases
The Effect of Hospital-Based Liquid Diet and Commercial Formulas on Laboratory Parameters and Postoperative Complications in Patients with Head and Neck Cancer
Low-Dose Naltrexone as an Adjuvant in Combined Anticancer Therapy
Dietary Antioxidants May Support Cosmetic Treatment in Patients with Rosacea
Effects of Probiotic Supplementation during Chronic Rhinosinusitis on the Microbiome
Oral Findings in Male Prisoners: A Systematic Review
Low Diet Quality and Nutritional Knowledge in Women with Endometriosis: A Pilot Study
Resistance Exercise Program Is Feasible and Effective in Improving Functional Strength in Post-COVID Survivors
Mobile Health for Mental Health Support: A Survey of Attitudes and Concerns among Mental Health Professionals in Poland Over the Period 2020-2023
Determinants of Fish Intake and Complying with Fish Consumption Recommendations-A Nationwide Cross-Sectional Study among Secondary School Students in Poland
The Interplay between Gut Microbiota and Cognitive Functioning in the Healthy Aging Population: A Systematic Review
Nutritional Status Predicts the Length of Stay and Mortality in Patients Undergoing Electrotherapy Procedures
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