FEATURED/ARCHIVES (19/04/24)
Habitual Fish Consumption Does Not Prevent a Decrease in LCPUFA Status in Pregnant Women (The Seychelles Child Development Nutrition Study) · June 2008
Articles (Manuscripts-Versions)
PubMed Central>Prostaglandins, Leukotrienes and Essential Fatty Acids
The Effect of Fish Consumption on Blood Mercury Levels of Pregnant Women · October 2006
Articles
Yonsei Medical Journal
Association of Fish Consumption and Mercury Exposure during Pregnancy with Metabolic Health and Inflammatory Biomarkers in Children · March 2020
Articles
JAMA Network Open
Fish Consumption among Pregnant Women in London, Ontario: Associations with Socio-Demographic and Health and Lifestyle Factors · September 2007
Articles
NCBI>Canadian Journal of Public Health
Fish Consumption in Relation to Type 2 Diabetes and Cardiovascular Complications · March 2016
Theses-Dissertations
Karolinska Institutet
Fish Intake in Relation to Fatal and Non-Fatal Cardiovascular Risk: A Systematic Review and Meta-Analysis of Cohort Studies · October 2023
Articles
Nutrients
Meat and Fish Consumption and the Risk of Renal Cell Carcinoma in the European Prospective Investigation Into Cancer and Nutrition · October 2014
Articles
International Journal of Cancer
Do Vegetarians Have to Eat Fish for Optimal Cardiovascular Protection? · March 2009
Articles
American Journal of Clinical Nutrition
Meat, Fish and Dairy Products (Diet, Nutrition, Physical Activity and Cancer: A Global Perspective) · January 2018
Publications (Chapters)
World Cancer Research Fund International
Intake Frequency of Fish and Serum Levels of Long-Chain N-3 Fatty Acids: A Cross-Sectional Study within the Japan Collaborative Cohort Study · November 2005
Articles
Journal of Epidemiology
Maternal Fish Consumption, Mercury Levels, and Risk of Preterm Delivery · September 2006
Articles
NCBI>Environmental Health Perspectives
Influence of Fish Consumption on the Distribution of Serum Cholesterol in Lipoprotein Fractions: Comparative Study among Fish-Consuming and Non-Fish-Consuming Populations · June 2002
Articles
NCBI>Asia Pacific Journal of Clinical Nutrition
Quantity and Species of Fish Consumed Shape Breast-Milk Fatty Acid Concentrations Around Lake Victoria, Kenya · November 2017
Articles
Public Health Nutrition
Fatty Fish Intake in Mothers during Pregnancy and in Their Children in Relation to the Development of Obesity and Overweight in Childhood: The Prospective Abis Study · November 2019
Articles
Obesity Science and Practice
The Impact of Fish and Shellfish Consumption on Age-Related Macular Degeneration · July 2010
Articles (Manuscripts-Versions)
PubMed Central>Ophthalmology
Fruit, Vegetable, and Fish Consumption and Heart Rate Variability: The Veterans Administration Normative Aging Study · January 2009
Articles
American Journal of Clinical Nutrition
Fish, Long-Chain N-3 PUFA and Incidence of Elevated Blood Pressure: A Meta-Analysis of Prospective Cohort Studies · January 2016
Articles
Nutrients
Long-Chain Omega-3 Fatty Acids, Fish Intake, and the Risk of Type 2 Diabetes Mellitus · July 2009
Articles
American Journal of Clinical Nutrition