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Validity of an Artificial Intelligence-Based Application to Identify Foods and Estimate Energy Intake among Adults: A Pilot Study
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Current Developments in Nutrition
ChatGPT and the Future of Digital Health: A Study on Healthcare Workers’ Perceptions and Expectations
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Bibliometric Analysis on the Adoption of Artificial Intelligence Applications in the E-Health Sector
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Cyclocurcumin as Promising Bioactive Natural Compound: An Overview
Telerehabilitation in Physical Therapist Practice: A Clinical Practice Guideline from the American Physical Therapy Association
Micronutrient Inadequacy among Lactating Mothers in Rural Areas of North Mecha District, Amhara Region, Ethiopia
Association of Taurine Intake with Changes in Physical Fitness among Community-Dwelling Middle-Aged and Older Japanese Adults: An 8-Year Longitudinal Study
Carotenoids: Sources, Bioavailability and Their Role in Human Nutrition (Dietary Carotenoids – Sources, Properties, and Role in Human Health)
Recent Advancement in Therapeutic Activity of Carotenoids (Dietary Carotenoids – Sources, Properties, and Role in Human Health)
Vitamin C Deficiency (Ascorbic Acid – Biochemistry and Functions)
The Correlation between Iodine and Metabolism: A Review
Functional and Therapeutic Potential of Cynara Scolymus in Health Benefits
Pharmacological Activities, Therapeutic Effects, and Mechanistic Actions of Trigonelline
Determinants of Fish Intake and Complying with Fish Consumption Recommendations-A Nationwide Cross-Sectional Study among Secondary School Students in Poland
Beyond the Tropics: Unraveling the Complex Relationship between Sun Exposure, Dietary Intake, and Vitamin D Deficiency in Coastal Malaysians
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