20 LATEST RESOURCES (16 INDEXED)
Why Are Americans Consuming Less Fluid Milk? A Look at Generational Differences in Intake Frequency · May 2013
Publications (Books-Reports)
US Department of Agriculture
Food Insecurity in Households with Children: Prevalence, Severity, and Household Characteristics, 2010-11 · May 2013
Publications (Books-Reports)
US Department of Agriculture
Food Insecurity among Households with Working-Age Adults with Disabilities · January 2013
Publications (Books-Reports)
US Department of Agriculture
Nutritional Quality of Food Prepared at Home and Away from Home, 1977-2008 · December 2012
Publications (Books-Reports)
US Department of Agriculture
Are Healthy Foods Really More Expensive? It Depends on How You Measure the Price · May 2012
Publications (Books-Reports)
US Department of Agriculture
How Americans Rate Their Diet Quality: An Increasingly Realistic Perspective · September 2011
Publications (Books-Reports)
US Department of Agriculture
The Effect of Food and Beverage Prices on Children’s Weights · June 2011
Publications (Books-Reports)
US Department of Agriculture
How Food Away from Home Affects Children’s Diet Quality · October 2010
Publications (Books-Reports)
US Department of Agriculture
Promoting Fruit and Vegetable Consumption: Are Coupons More Effective than Pure Price Discounts? · June 2010
Publications (Books-Reports)
US Department of Agriculture
The Impact of Food Away from Home on Adult Diet Quality · February 2010
Publications (Books-Reports)
US Department of Agriculture
Fruit and Vegetable Consumption by Low-Income Americans: Would a Price Reduction Make a Difference? · January 2009
Publications (Books-Reports)
US Department of Agriculture
Behavioral Economic Concepts to Encourage Healthy Eating in School Cafeterias: Experiments and Lessons from College Students · December 2008
Publications (Books-Reports)
US Department of Agriculture
Are Lower Income Households Willing and Able to Budget for Fruits and Vegetables? · January 2008
Publications (Books-Reports)
US Department of Agriculture
The US Grain Consumption Landscape: Who Eats Grain, in What Form, Where, and How Much? · November 2007
Publications (Books-Reports)
US Department of Agriculture
Could Behavioral Economics Help Improve Diet Quality for Nutrition Assistance Program Participants? · June 2007
Publications (Books-Reports)
US Department of Agriculture
Let’s Eat Out: Americans Weigh Taste, Convenience, and Nutrition · October 2006
Publications (Books-Reports)
US Department of Agriculture