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Certain Grain Foods Can Be Meaningful Contributors to Nutrient Density in the Diets of U.S. Children and Adolescents: Data from...
Individual Diet Modeling Shows How to Balance the Diet of French Adults with or without Excessive Free Sugar Intakes
UK Dietary Policy for the Prevention of Cardiovascular Disease
Effects of Acute Blueberry Flavonoids on Mood in Children and Young Adults
The Cross-Sectional Association between Consumption of the Recommended Five Food Group “Grain (Cereal)”, Dietary Fibre and Anthropometric Measures among Australian...
Mediterranean Diet and Phase Angle in a Sample of Adult Population: Results of a Pilot Study
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