20 LATEST RESOURCES (630 INDEXED)
×
Functional and Therapeutic Potential of Cynara Scolymus in Health Benefits · March 2024
Articles
Nutrients
×
Antioxidant and Anti-Glycation Activity of Eight Moroccan Honeys from Different Botanical Origins · February 2024
Articles
Discover Food
×
Exploring the Therapeutic Potential of Royal Jelly in Metabolic Disorders and Gastrointestinal Diseases · January 2024
Articles
Nutrients
×
Exploring the Health Benefits and Utility of Carrots and Carrot Pomace: A Systematic Review · January 2024
Articles
International Journal of Food Properties
×
Vitamin B Complex, Amino Acid Profile and Bioactive Properties of Newly Developed Rye Variants · December 2023
Articles
International Journal of Food Properties
×
Nutritional and Functional Properties of Kefir: Review · November 2023
Articles
International Journal of Food Properties
×
The Modulatory Bioeffects of Pomegranate (Punica Granatum L.) Polyphenols on Metabolic Disorders: Understanding Their Preventive Role Against Metabolic Syndrome · November 2023
Articles
Nutrients
×
Effects of Walnut and Pumpkin on Selective Neurophenotypes of Autism Spectrum Disorders: A Case Study · October 2023
Articles
Nutrients
×
The Pharmacological Properties of Red Grape Polyphenol Resveratrol: Clinical Trials and Obstacles in Drug Development · October 2023
Articles
Nutrients
×
Nutritional Composition, Health Benefits and Bio-Active Compounds of Chickpea (Cicer Arietinum L.) · September 2023
Articles
Frontiers in Nutrition
×
In Vitro Evaluation of Biological and Anticancer Activities Exhibited by Five Varieties of Vitis Vinifera L. · August 2023
Articles
International Journal of Molecular Sciences
×
A Comprehensive Review on the Availability of Bioactive Compounds, Phytochemicals, and Antioxidant Potential of Plum (Prunus Domestica) · August 2023
Articles
International Journal of Food Properties
×
Comparing Effects of Beetroot Juice and Mediterranean Diet on Liver Enzymes and Sonographic Appearance in Patients with Non-Alcoholic Fatty Liver Disease: A Randomized Control Trial · August 2023
Articles
Frontiers in Nutrition
×
Dairy Products Intake and the Risk of Postpartum Depression among Mothers: A Pilot Study · July 2023
Articles
SAGE Open Medicine
×
Potential of Allium Sativum in Blood Pressure Control Involves Signaling Pathways: A Narrative Review · July 2023
Articles
Food Frontiers
×
Antioxidant, Anti-Inflammatory, Antimicrobial, and Anticancer Activities of Pomegranate Juice Concentrate · June 2023
Articles
Nutrients