20 LATEST RESOURCES (150 INDEXED)
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Assessing Sugar-Sweetened Beverage Consumption in Early Pregnancy Using a Substance Abuse Framework · November 2023
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Scientific Reports
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Impact of Exercise and Leucine-Enriched Protein Supplementation on Physical Function, Body Composition, and Inflammation in Pre-Frail Older Adults: A Quasi-Experimental Study · August 2023
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Frontiers in Medicine
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Mediation of BMI on 25-Hydroxyvitamin D Levels in U.S. Adults with Sugar-Sweetened Beverages Consumption · July 2023
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Nutrients
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Differential Longitudinal Effects of Frequent Sweetened Food Consumption at Different Exposure Ages on Child Cognitive, Language, and Motor Development · May 2023
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Biomedical Journal
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Is Maternal Carbohydrate Intake Having an Impact on Newborn Birth Weight? A Systematic Review · March 2023
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Nutrients
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The Relationship of Carbohydrate, Vitamin D, Zinc Consumption and Physical Activity with Fasting Blood Glucose Level in Type 2 Diabetes Mellitus Patients during COVID-19 Pandemic · March 2023
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International Journal of Nutrition Sciences
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Effects of Protein Supplementation Combined with Resistance Exercise Training on Walking Speed Recovery in Older Adults with Knee Osteoarthritis and Sarcopenia · March 2023
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Nutrients
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Isocaloric Substitution of Plant-Based Protein for Animal-Based Protein and Cardiometabolic Risk Factors in a Multiethnic Asian Population · March 2023
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Journal of Nutrition
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Effects of Dietary Fat Type and Emulsification on Carotenoid Absorption: A Randomized Crossover Trial · March 2023
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American Journal of Clinical Nutrition
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Plasma Brain Derived Neurotrophic Factor Level as a Modifying Factor for Trans Fat Intake and Hypertension · February 2023
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Clinical Nutrition ESPEN
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Lipid Profiles of Human Milk and Infant Formulas: A Comparative Lipidomics Study · February 2023
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Foods
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Pattern of Macronutrients Intake among Type-2 Diabetes Mellitus (T2DM) Patients in Malaysia · January 2023
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BMC Nutrition
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Diversity of Protein Food Sources, Protein Adequacy and Amino Acid Profiles in Indonesia Diets: Socio-Cultural Research in Protein Transition (SCRiPT) · September 2022
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Journal of Nutritional Science
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Economic Analysis of a Ketoanalogue-Supplemented Very Low-Protein Diet in Patients with Chronic Kidney Disease in Taiwan and Thailand · September 2022
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Journal of Renal Nutrition
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Sugary Drink Consumption and the Subsequent Risk of Gastric Cancer: The Japan Public Health Center-Based Prospective Study · September 2022
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European Journal of Clinical Nutrition
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Impact of Maternal Dietary Carbohydrate Intake and Vitamin D-Related Genetic Risk Score on Birth Length: The Vitamin D Pregnant Mother (VDPM) Cohort Study · September 2022
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BMC Pregnancy and Childbirth
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Association between a Dietary Pattern High in Saturated Fatty Acids, Dietary Energy Density, and Sodium with Coronary Heart Disease · July 2022
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Scientific Reports
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Prevalence of Sugar-Sweetened Food Consumption in Rural Bangladeshi Children Aged 6–24 Months · June 2022
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Journal of Nutrition