20 LATEST RESOURCES (3693 INDEXED)
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The Effect of L-Carnitine Supplementation on Lipid Profile in Adults: An Umbrella Meta-Analysis on Interventional Meta-Analyses · September 2023
Articles
Frontiers in Nutrition
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Higher Docosahexaenoic Acid Levels Lower the Protective Impact of Eicosapentaenoic Acid on Long-Term Major Cardiovascular Events · August 2023
Articles
Frontiers in Cardiovascular Medicine
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The Effects of Rutin Supplement on Blood Pressure Markers, Some Serum Antioxidant Enzymes, and Quality of Life in Patients with Type 2 Diabetes Mellitus Compared with Placebo · August 2023
Articles
Frontiers in Nutrition
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Meta-Analysis of the Effect of Probiotics or Synbiotics on the Risk Factors in Patients with Coronary Artery Disease · August 2023
Articles
Frontiers in Cardiovascular Medicine
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Dietary Fiber Intake Is Positively Associated with Health-Related Quality of Life in Patients with Hypertension: The Mediating Role of Anxiety in Mental Component Summary · July 2023
Abstracts
Nutrition Research
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Sex Related Differences in the Complex Relationship between Coffee, Caffeine and Atrial Fibrillation · July 2023
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Nutrients
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Amino Acid Intake with Protein Food Source and Incident Dyslipidemia in Korean Adults from the Ansan and Ansung Study and the Health Examinee Study · July 2023
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Frontiers in Nutrition
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Association Between Dietary Fiber Intake and Cardiometabolic Risk Factors in Adolescents in the United States · July 2023
Abstracts
Journal of Pediatrics
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Anthocyanin Attenuates High Salt-Induced Hypertension via Inhibiting the Hyperactivity of the Sympathetic Nervous System · July 2023
Articles
Clinical and Experimental Hypertension
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Coffee Intake and Hypertension in Korean Adults: Results from KNHANES 2012–2016 · July 2023
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Clinical Hypertension
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A Randomized Clinical Trial of Omega-3 Fatty Acid and Vitamin D Supplementation on Electrocardiographic Risk Profiles · July 2023
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Scientific Reports
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Effect of Dietary Supplementation with Diuripres on Blood Pressure, Vascular Health, and Metabolic Parameters in Individuals with High-Normal Blood Pressure or Stage I Hypertension: The CONDOR Randomized Clinical Study · July 2023
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Phytotherapy Research
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Association between Composite Dietary Antioxidant Index and Hypertension: Insights from NHANES · July 2023
Articles
Clinical and Experimental Hypertension
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The Protective Effect of Serum Carotenoids on Cardiovascular Disease: A Cross-Sectional Study from the General US Adult Population · July 2023
Articles
Frontiers in Nutrition
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The Effects of Hesperidin Supplementation on Cardiovascular Risk Factors in Adults: A Systematic Review and Dose–Response Meta-Analysis · July 2023
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Frontiers in Nutrition
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Dietary Intakes of Branched-Chain Amino Acids and Plasma Lipid Profiles among Filipino Women in Korea: The Filipino Women’s Diet and Health Study (FiLWHEL) · July 2023
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Nutrition Journal
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Coffee Consumption and Risk of Hypertension in Adults: Systematic Review and Meta-Analysis · July 2023
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Nutrients
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Meal Timing of Dietary Total Antioxidant Capacity and Its Association with All-Cause, CVD and Cancer Mortality: The US National Health and Nutrition Examination Survey, 1999–2018 · July 2023
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International Journal of Behavioral Nutrition and Physical Activity
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The Micronutrient Content of the Diet Is Correlated with Serum Glucose Biomarkers and Lipid Profile and Is Associated with the Odds of Being Overweight/Obese-A Case-Control Study · June 2023
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Frontiers in Nutrition
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Protective Effects and Molecular Mechanisms of Tea Polyphenols on Cardiovascular Diseases · June 2023
Articles
Frontiers in Nutrition