20 LATEST RESOURCES (1438 INDEXED)
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Olive Oil Components as Novel Antioxidants in Neuroblastoma Treatment: Exploring the Therapeutic Potential of Oleuropein and Hydroxytyrosol · March 2024
Articles
Nutrients
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Unveiling the Immunomodulatory Potential of Phenolic Compounds in Food Allergies · February 2024
Articles
Nutrients
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Prognostic Implications of the Arginine Metabolism in Patients at Nutritional Risk: A Secondary Analysis of the Randomized EFFORT Trial · January 2024
Abstracts
Clinical Nutrition
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A Review of Natural Polysaccharides: Sources, Characteristics, Properties, Food, and Pharmaceutical Applications · January 2024
Articles
International Journal of Molecular Sciences
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The Impact of Antioxidants on Vitiligo and Melasma: A Scoping Review and Meta-Analysis · December 2023
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Antioxidants
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Probiotics in Postoperative Pain Management · November 2023
Articles
Journal of Personalized Medicine
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Effectiveness of the Combination of Probiotic Supplementation on Motor Symptoms and Constipation in Parkinson’s Disease · November 2023
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Cureus
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The Association of Physical Activity Level with Micronutrient and Health Status of Austrian Bank Employees · November 2023
Articles
Nutrients
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The Use of Soy Isoflavones in the Treatment of Prostate Cancer: A Focus on the Cellular Effects · November 2023
Articles
Nutrients
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Variability in the Clinical Effects of the Omega-3 Polyunsaturated Fatty Acids DHA and EPA in Cardiovascular Disease-Possible Causes and Future Considerations · November 2023
Articles
Nutrients
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Influence of Specific Collagen Peptides and 12-Week Concurrent Training on Recovery-Related Biomechanical Characteristics Following Exercise-Induced Muscle Damage-A Randomized Controlled Trial · November 2023
Articles
Frontiers in Nutrition
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Kaempferol: A Review of Current Evidence of Its Antiviral Potential · November 2023
Articles
International Journal of Molecular Sciences
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The Effect of Probiotic Supplements on Metabolic Parameters of People with Type 2 Diabetes in Greece-A Randomized, Double-Blind, Placebo-Controlled Study · November 2023
Articles
Nutrients
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Evaluation of Theobromine Content and the Relationship between Cocoa Percentages in Dark Chocolates · October 2023
Articles
Functional Foods in Health and Disease
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Caffeine Intake, Plasma Caffeine Level, and Kidney Function: A Mendelian Randomization Study · October 2023
Articles
Nutrients
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A Narrative Review: The Effect and Importance of Carotenoids on Aging and Aging-Related Diseases · October 2023
Articles
International Journal of Molecular Sciences
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Research Trends in the Effect of Caffeine Intake on Fat Oxidation: A Bibliometric and Visual Analysis · October 2023
Articles
Nutrients
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A Three-Component Breakfast Quality Score (BQS) to Evaluate the Nutrient Density of Breakfast Meals · September 2023
Articles
Frontiers in Nutrition