20 LATEST RESOURCES (63 INDEXED)
Vitamin D and Attainment of Peak Bone Mass among Peripubertal Finnish Girls: A 3-Y Prospective Study · December 2002
Articles
American Journal of Clinical Nutrition
Arginine Intake, Blood Pressure, and the Incidence of Acute Coronary Events in Men: The Kuopio Ischaemic Heart Disease Risk Factor Study · August 2002
Articles
American Journal of Clinical Nutrition
Community-Based Exercise Program Reduces Risk Factors for Falls in 65- to 75-Year-Old Women with Osteoporosis: Randomized Controlled Trial · October 2002
Articles
Canadian Medical Association Journal
Diet and 20-Year Chronic Obstructive Pulmonary Disease Mortality in Middle-Aged Men from Three European Countries · July 2002
Articles
European Journal of Clinical Nutrition
Short-Term LDL Cholesterol-Lowering Efficacy of Plant Stanol Esters · August 2002
Articles
BMC Cardiovascular Disorders
Efficacy of a Therapeutic Lifestyle Change/Step 2 Diet in Moderately Hypercholesterolemic Middle-Aged and Elderly Female and Male Subjects · February 2002
Articles
Journal of Lipid Research
Physical Activity and Lung Cancer Risk in Male Smokers · January 2002
Articles
International Journal of Cancer
Determinants and Psychological Implications of Breast Cancer Risk Perceptions in the Course of Mammography Screening · October 2002
Theses-Dissertations
University of Helsinki
Gluten-Free Diet and Quality of Life in Patients with Screen-Detected Celiac Disease · May 2002
Articles
Effective Clinical Practice
Radial Width of the Temporal Horn: A Sensitive Measure in Alzheimer Disease · January 2002
Articles
American Journal of Neuroradiology
Commuting, Leisure-Time Physical Activity, and Cardiovascular Risk Factors in China · February 2002
Articles
Medicine and Science in Sports and Exercise
Dietary Carotenoids, Serum Beta-Carotene, and Retinol and Risk of Lung Cancer in the Alpha-Tocopherol, Beta-Carotene Cohort Study · September 2002
Articles
American Journal of Epidemiology
Flavonoid Intake and Risk of Chronic Diseases · September 2002
Articles
American Journal of Clinical Nutrition
Intakes of Fruits and Vegetables, Carotenoids and Vitamins A, E, C in Relation to the Risk of Bladder Cancer in the ATBC Cohort Study · October 2002
Articles
British Journal of Cancer
Mercury, Fish Oils, and the Risk of Myocardial Infarction · November 2002
Articles
New England Journal of Medicine
Plasma Vitamin C Modifies the Association Between Hypertension and Risk of Stroke · June 2002
Articles
Stroke
Plasma Concentrations of the Flavonoids Hesperetin, Naringenin and Quercetin in Human Subjects Following Their Habitual Diets, and Diets High or Low in Fruit and Vegetables · September 2002
Articles
European Journal of Clinical Nutrition
Betaine Supplementation Decreases Plasma Homocysteine Concentrations But Does Not Affect Body Weight, Body Composition, or Resting Energy Expenditure in Human Subjects · November 2002
Articles
American Journal of Clinical Nutrition
Interactive Effects of Internalizing and Externalizing Problem Behaviors on Recurrent Pain in Children · April 2002
Articles
Journal of Pediatric Psychology