20 LATEST RESOURCES (1889 INDEXED)
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Quality of Life, Sarcopenia and Nutritional Status in Patients with Esophagogastric Tumors Before and After Neoadjuvant Therapy · March 2024
Articles
Cancers
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Impacts of the SARS-CoV-2 Pandemic on the Dietary Practices of University Students in Germany · March 2024
Articles
Frontiers in Nutrition
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A Phenylalanine-Free Recombinant Nutritional Protein for the Dietary Management of Phenylketonuria · February 2024
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Journal of Inherited Metabolic Disease
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The Various Facets of Orthorexic Eating Behavior: Five Case Reports of Individuals with Supposed Orthorexia Nervosa · February 2024
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Journal of Eating Disorders
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Plant-Based Diets and Cardiovascular Risk Factors: A Comparison of Flexitarians, Vegans and Omnivores in a Cross-Sectional Study · February 2024
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BMC Nutrition
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Physical Activity and Nutrition in Relation to Resilience: A Cross-Sectional Study · January 2024
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Scientific Reports
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Prognostic Implications of the Arginine Metabolism in Patients at Nutritional Risk: A Secondary Analysis of the Randomized EFFORT Trial · January 2024
Abstracts
Clinical Nutrition
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Fasting Diets: What Are the Impacts on Eating Behaviors, Sleep, Mood, and Well-Being? · January 2024
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Frontiers in Nutrition
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Systematic Review and Meta-Analysis of Habitual Intake of Fermentable Oligo-, Di-, Mono- Saccharides and Polyols in the General Population and Revisiting the Low FODMAP Diet Concept · December 2023
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Journal of Functional Foods
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Prevalence and Predictors of Food Insecurity among University Students – Results from the Justus Liebig University Giessen, Germany · December 2023
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Preventive Medicine Reports
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Recent Advances in Dietary Sources, Health Benefits, Emerging Encapsulation Methods, Food Fortification, and New Sensor-Based Monitoring of Vitamin B12: A Critical Review · November 2023
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Molecules
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Living with Food Allergies: The Experiences of Adult Patients and Caregivers · November 2023
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Frontiers in Allergy
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Prevalence of Eating Disorders and Their Association with Social Media Addiction among Youths · November 2023
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Nutrients
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Gastrointestinal Tolerance of an Infant Formula Manufactured from Extensively Hydrolysed Protein in Healthy Term Infants · November 2023
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Nutrients
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Improvements during Long-Term Fasting in Patients with Long Covid – A Case Series and Literature Review · November 2023
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Frontiers in Nutrition
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Neurofeedback Strategies in Binge-Eating Disorder as Predictors of EEG-Neurofeedback Regulation Success · October 2023
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Frontiers in Human Neuroscience
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Triangulation of Questionnaires, Qualitative Data and Natural Language Processing: A Differential Approach to Religious Baha’i Fasting in Germany · October 2023
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Journal of Religion and Health
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Processing of Food Stimuli in Anorexia Nervosa: An ERP-Study Comparing Adolescents and Adults · October 2023
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European Eating Disorders Review
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Dietary Patterns in Acne and Rosacea Patients-A Controlled Study and Comprehensive Analysis · October 2023
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Nutrients
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Comparing Meat and Meat Alternatives: An Analysis of Nutrient Quality in Five European Countries · October 2023
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Public Health Nutrition