20 LATEST RESOURCES (1377 INDEXED)
Peer Education for Medical Students on Health Promotion and Clinical Risk Management · March 2020
Articles
Journal of Education and Health Promotion
Possible Effects of Capsaicin (Chili Pepper) on the Oral Health · February 2020
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International Journal of Preventive Medicine
Determinants and Trends of Adherence to a Gluten-Free Diet in Adult Celiac Patients on a Long-Term Follow-Up (2000-2020) · December 2020
Abstracts
Clinical Gastroenterology and Hepatology
Psychedelic Substance Use in the Reddit Psychonaut Community: A Qualitative Study on Motives and Modalities · August 2020
Articles
Drugs and Alcohol Today
Sustainable Consumption in Organic Food Buying Behavior: The Case of Quinoa · February 2020
Articles
British Food Journal
Dietary Supplement Usage during Pregnancy and Lactation: Role of Online Social Capital and Health Information-Seeking Behaviour · July 2020
Articles
British Food Journal
Prevention and Treatment of Cystitis during Menopause: Efficacy of a Nutraceutical Containing D-Mannose, Inulin, Cranberry, Bearberry, Olea Europaea, Orthosiphon and Lactobacillus Acidophilus · October 2020
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Menopause Review
Clinical Correlates of Serum 25-Hydroxyvitamin D in Parkinson’s Disease · November 2020
Abstracts
Nutritional Neuroscience
Epidemiologic Burden of Red and Processed Meat Intake on Colorectal Cancer Mortality · May 2020
Abstracts
Nutrition and Cancer
Myo-Inositol Supplementation to Prevent Gestational Diabetes in Overweight Non-Obese Women: Bioelectrical Impedance Analysis, Metabolic Aspects, Obstetric and Neonatal Outcomes – A Randomized and Open-Label, Placebo-Controlled Clinical Trial · November 2020
Abstracts
International Journal of Food Sciences and Nutrition
The Clinical Application of Transcranial Direct Current Stimulation in Patients with Cerebellar Ataxia: A Systematic Review · April 2020
Abstracts
International Journal of Neuroscience
Vitamin D as a Possible Biomarker of Mild Cognitive Impairment in Parkinsonians · October 2020
Abstracts
Aging and Mental Health
Positive Effect of a New Supplementation of Vitamin D3 with Myo-Inositol, Folic Acid and Melatonin on IVF Outcomes: A Prospective Randomized and Controlled Pilot Study · May 2020
Abstracts
Gynecological Endocrinology
Prevalence of Post-Traumatic Symptomatology and Anxiety among Residential Nursing and Care Home Workers Following the First COVID-19 Outbreak in Northern Italy · September 2020
Articles
Royal Society Open Science
Very-Low-Calorie Ketogenic Diets with Whey, Vegetable, or Animal Protein in Patients with Obesity: A Randomized Pilot Study · June 2020
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Journal of Clinical Endocrinology and Metabolism
Consumption of Fish and W-3 Fatty Acids and Cancer Risk: An Umbrella Review of Meta-Analyses of Observational Studies · June 2020
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Advances in Nutrition
Tea Consumption and Risk of Cancer: An Umbrella Review and Meta-Analysis of Observational Studies · July 2020
Articles
Advances in Nutrition
Glycemic Index, Glycemic Load, and Risk of Coronary Heart Disease: A Pan-European Cohort Study · July 2020
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American Journal of Clinical Nutrition
Mediterranean Diet, Dietary Approaches to Stop Hypertension, and Pro-Vegetarian Dietary Pattern in Relation to the Risk of Basal Cell Carcinoma: A Nested Case-Control Study within the Seguimiento Universidad De Navarra (SUN) Cohort · June 2020
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American Journal of Clinical Nutrition
Cognitive Enhancement of Sport Technique Learning by Sleep: A Systematic Review · September 2020
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Sleep and Vigilance