20 LATEST RESOURCES (307 INDEXED)
The Effects of Whole Grain Cereals on Tryptophan Metabolism and Intestinal Barrier Function: Underlying Factors of Health Impact (Meetings-Events) · September 2023
Articles
Proceedings of the Nutrition Society
Vegetable Intake, but Not Fruit Intake Is Inversely Associated with Fasting Plasma Glucose in Kidney Transplant Recipients (Meetings-Events) · July 2023
Abstracts
Transplantation Proceedings
Strategies to Increase the Bioaccessibility and Bioavailability of Iron and Zinc from Cereal Products (Meetings-Events) · July 2023
Articles
Proceedings of the Nutrition Society
Role of Fruit and Vegetables in Sustaining Healthy Cognitive Function: Evidence and Issues (Meetings-Events) · April 2023
Articles
Proceedings of the Nutrition Society
Fruit and Vegetable Consumption as a Preventative Strategy for Non-Communicable Diseases (Meetings-Events) · February 2023
Articles
Proceedings of the Nutrition Society
Dairy Foods and Cardiometabolic Diseases: An Update and a Reassessment of the Impact of SFA (Meetings-Events) · February 2023
Articles
Proceedings of the Nutrition Society
Novel Plant-Based Meat Alternatives: Future Opportunities and Health Considerations (Meetings-Events) · January 2023
Articles
Proceedings of the Nutrition Society
Fruit and Vegetable Consumption and Risk of Liver Cancer and Liver Disease Mortality: A Prospective Cohort Study (Meetings-Events) · June 2022
Abstracts
Cancer Research
Almonds and Their Impact on Gastrointestinal Physiology, Luminal Microbiology and Gastrointestinal Function: A Randomized Controlled Trial (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
An eHealth Intervention, Called Healthy Online Parental Education (HOPE), Improves Vegetable Intake and Active Play among Toddlers from Low-Income Families in West Texas (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Acute Effects of White Button and Shiitake Mushroom Powder Supplementation on Postprandial Lipemia and Glycemia Following a High-Fat Meal (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Chemical Composition of Volatile Extracts from Blackberries, Black Raspberries, and Blueberries and Their Apoptotic Effect on A549 Non-Small-Cell Lung Cancer Cells (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Dietary Strawberries Lower Branched Chain Amino Acids in Adults with the Metabolic Syndrome in Targeted Serum Metabolomics Analyses (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Egg Consumption Modulates Expression of Genes Involved in T Cell Activation and Differentiation that Correlate with HDL Profiles (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
The Effects of Red Meat Intake on Inflammation Biomarkers in Humans: A Systematic Review and Meta-Analysis of Randomized Controlled Trials (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Avocado Intake among Adolescents Is Associated with Higher Diet Quality and Healthier Dietary Intake (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Daily Almond Consumption Reduces Insulin Resistance and Serum Cholesterol Levels in Overweight Asian Indian Adults with Cardiometabolic Risk – A Randomized Controlled Trial (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Frequency of Small Fish Consumption Is Associated with Improved Iron and Hemoglobin in Young Malawian Children (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
The Effect of Bread Consumption on Glycemic Control – A Systematic Review and Meta-Analysis of Intervention Studies (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
The Effect of Walnut Supplementation on Dietary Polyphenol Intake in the Walnuts and Healthy Aging Study (WAHA) (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition