20 LATEST RESOURCES (549 INDEXED)
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Fruit and Vegetable Intake of Females Before, During, and After Introduction of 3 Bundled Food System Interventions in Urban Vietnam and Nigeria · December 2023
Articles
Current Developments in Nutrition
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Dairy Intake and Risk of Cognitive Decline and Dementia: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies · December 2023
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Advances in Nutrition
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Nutrient Intake and Status in Children and Adolescents Consuming Plant-Based Diets Compared to Meat-Eaters: A Systematic Review · October 2023
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Nutrients
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Packaging Communication as a Tool to Reduce Disgust with Insect-Based Foods: Effect of Informative and Visual Elements · September 2023
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Foods
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Infant Formula Containing Large, Milk Phospholipid-Coated Lipid Droplets and Dairy Lipids Affects Cognitive Performance at School Age · September 2023
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Frontiers in Nutrition
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Child-Reported Vegetable Neophobia Is Associated with Risk Avoidance for Distaste in Children Aged 4–15 Years · August 2023
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Appetite
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When Nudgees Become Nudgers: Exploring the Use of Self-Nudging to Promote Fruit Intake · June 2023
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Applied Psychology: Health and Well-Being
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Longer-Term Mixed Nut Consumption Improves Brain Vascular Function and Memory: A Randomized, Controlled Crossover Trial in Older Adults · June 2023
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Clinical Nutrition
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Dairy Products and Kidney Function Decline After Myocardial Infarction: A Prospective Analysis in the Alpha Omega Cohort · June 2023
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Clinical Nutrition
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Effects of a Wholegrain-Rich Diet on Markers of Colonic Fermentation and Bowel Function and Their Associations with the Gut Microbiome: A Randomised Controlled Cross-Over Trial · June 2023
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Frontiers in Nutrition
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The Advising Behaviour of Healthcare Professionals; Considerations of Dieticians and General Practitioners Regarding Dairy and Probiotic Interventions · May 2023
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Journal of Functional Foods
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The Effect of Goat-Milk-Based Infant Formulas on Growth and Safety Parameters: A Systematic Review and Meta-Analysis · April 2023
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Nutrients
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Factors Affecting Fruit and Vegetable Consumption and Purchase Behavior of Adults in Sub-Saharan Africa: A Rapid Review · April 2023
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Frontiers in Nutrition
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Dairy Product Consumption and Incident Prediabetes in the Australian Diabetes, Obesity, and Lifestyle Study with 12 Years of Follow-Up · March 2023
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Journal of Nutrition
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Impact of Dairy Products and Plant-Based Alternatives on Dental Health: Food Matrix Effects · March 2023
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Nutrients
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Tolerance Induction in Cow’s Milk Allergic Children by Heated Cow’s Milk Protein: The iAGE Follow-Up Study · February 2023
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Nutrients
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Understanding the Behavioral Determinants of Adolescents’ Water Consumption: A Cross-Country Comparative Study · January 2023
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Dialogues in Health
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Effects of the Egg Protein Hydrolysate NWT-03 on Cognitive Function in Men and Women with the Metabolic Syndrome: A Randomized, Double-Blind, Placebo-Controlled Study · November 2022
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Nutritional Neuroscience
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Longitudinal Associations of Fast Foods, Red and Processed Meat, Alcohol and Sugar-Sweetened Drinks with Quality of Life and Symptoms in Colorectal Cancer Survivors Up to 24 Months Post-Treatment · September 2022
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British Journal of Nutrition
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Mushroom B-Glucan and Polyphenol Formulations as Natural Immunity Boosters and Balancers: Nature of the Application · September 2022
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Food Science and Human Wellness