20 LATEST RESOURCES (57 INDEXED)
Macronutrient and Micronutrient Intake in Children with Lung Disease · September 2023
Articles
Nutrients
Potential of Macronutrients and Probiotics to Boost Immunity in Patients with SARS-COV-2: A Narrative Review · May 2023
Articles
Frontiers in Nutrition
Difference in Sugar-Sweetened Beverage Consumption Before and During the COVID-19 Pandemic among Korean Adolescents · May 2023
Abstracts
Journal of Nutrition
The Relationship of Carbohydrate, Vitamin D, Zinc Consumption and Physical Activity with Fasting Blood Glucose Level in Type 2 Diabetes Mellitus Patients during COVID-19 Pandemic · March 2023
Articles
International Journal of Nutrition Sciences
The Impact of the COVID-19 Lockdown on Sugar-Sweetened Beverage Consumption in Children in Saudi Arabia: A Mixed-Methods Study · November 2022
Articles
Nutrients
Negative Effects of Chronic High Intake of Fructose on Lung Diseases · October 2022
Articles
Nutrients
Effects of Carbohydrate and Protein Administration by Food Items on Strength Response after Training in Stable COPD · August 2022
Articles
Nutrients
Is Cardiorespiratory Fitness a Moderator of the Relationship between Sugar-Sweetened Beverage Consumption and Insulin Resistance in Schoolchildren? · August 2022
Abstracts
European Journal of Nutrition
Omega-3 Polyunsaturated Fatty Acid Supplementation Improves Postabsorptive and Prandial Protein Metabolism in Patients with Chronic Obstructive Pulmonary Disease: A Randomized Clinical Trial · July 2022
Articles
American Journal of Clinical Nutrition
The Association of Pure Fruit Juice, Sugar-Sweetened Beverages and Fruit Consumption with Asthma Prevalence in Adolescents Growing Up from 11 to 20 Years: The PIAMA Birth Cohort Study · June 2022
Articles
Preventive Medicine Reports
The Role of High Carbohydrate-Rich Food Intake and Severity of Asthma Exacerbation in Children between 2 to 6 Years Aged · April 2022
Articles
Journal of Asthma
Effects of Low Protein-High Carbohydrate Diet during Early and Late Pregnancy on Respiratory Quotient and Visceral Adiposity · April 2022
Articles
Oxidative Medicine and Cellular Longevity
Impacts of the COVID-19 Pandemic on Children’s Sugary Drink Consumption: A Qualitative Study · March 2022
Articles
Frontiers in Nutrition
Antiviral Properties of Whey Proteins and Their Activity Against SARS-CoV-2 Infection · January 2022
Articles
Journal of Functional Foods
Effects of a Very Low-Carbohydrate High-Fat Diet and High-Intensity Interval Training on Visceral Fat Deposition and Cardiorespiratory Fitness in Overfat Individuals: A Randomized Controlled Clinical Trial · December 2021
Articles
Frontiers in Nutrition
Total, Animal, and Plant Protein Intake and Pneumonia Mortality in the Japan Public Health Center-Based Prospective Study · December 2021
Articles
American Journal of Clinical Nutrition
Association of Protein Consumption and Energy Intake on Sarcopenia in Tuberculosis Survivors · November 2021
Articles
Therapeutic Advances in Chronic Disease
Effects of Isolated Soy Protein Supplementation Combined with Aerobic Exercise Training on Improving Body Composition, Anthropometric Characteristics and Cardiopulmonary Endurance in Women: A Pilot Study · November 2021
Articles
International Journal of Environmental Research and Public Health
Potential Dietary Interventions for COVID-19 Infection Based on the Gut-Immune Axis: An Update Review on Bioactive Component of Macronutrients · August 2021
Articles
NCBI>International Journal of Preventive Medicine