20 LATEST RESOURCES (407 INDEXED)
Causal Association between Plant Foods Intake and Alzheimer’s Disease: A Mendelian Randomization Study · February 2024
Abstracts
Nutritional Neuroscience
Use of Self-Figure Drawing as a Screening Tool to Identify Child Sexual Abuse, Eating Disorders, and Suicidality · February 2024
Articles
International Journal of Adolescence and Youth
Psychological Distress Mediates the Relationship Between Bisexual Discrimination and Disordered Eating Behaviors in Bi + Women · February 2024
Articles
Journal of Bisexuality
Effects of Breastfeeding on Children’s Gut Colonization with Multidrug-Resistant Enterobacterales in Peri-Urban Lima, Peru · February 2024
Articles
Gut Microbes
Longitudinal Analysis of the Gut Microbiome in Adolescent Patients with Anorexia Nervosa: Microbiome-Related Factors Associated with Clinical Outcome · January 2024
Articles
Gut Microbes
Dietary Restraint and Emotional Eating among Elite/International Combat Sport Athletes · January 2024
Articles
International Journal of Sport and Exercise Psychology
A Plant-Based Dietary Approach to the Management of Type 2 Diabetes Mellitus in South Africa: Short Communication of a Multiple-Case Study · January 2024
Articles
South African Journal of Clinical Nutrition
The Effects of Spirulina Supplementation on Cardiometabolic Risk Factors: A Narrative Review · January 2024
Articles
Journal of Dietary Supplements
Outcomes and Associated Clinical Features of People with Eating Disorders Participating in Residential Treatment Facilities: A Scoping Review · January 2024
Articles
Eating Disorders
Association between Dietary Inflammatory Index and Body Fat Percentage among Newly Diagnosed Breast Cancer Patients · January 2024
Articles
Annals of Medicine
Adults Living with Type 2 Diabetes Experiences of a Randomised Adapted Diabetes Nutrition Education Programme: A Qualitative Process Evaluation · January 2024
Articles
South African Journal of Clinical Nutrition
Exploring the Health Benefits and Utility of Carrots and Carrot Pomace: A Systematic Review · January 2024
Articles
International Journal of Food Properties
Defining “Low-Carb” in the Scientific Literature: A Scoping Review of Clinical Studies · January 2024
Articles
Critical Reviews in Food Science and Nutrition
Elucidating the Role of Diet in Maintaining Gut Health to Reduce the Risk of Obesity, Cardiovascular and Other Age-Related Inflammatory Diseases: Recent Challenges and Future Recommendations · January 2024
Articles
Gut Microbes
Refined Diet Consumption Increases Neuroinflammatory Signalling through Bile Acid Dysmetabolism · January 2024
Articles
Nutritional Neuroscience
Dietitians’ Endeavor to Contribute to the Nutritional Health of Children and Youth with Intellectual Disability and Autism · December 2023
Articles
International Journal of Developmental Disabilities
Colorectal Cancer Patients’ Outcome in Correlation with Dietary and Nutritional Status: A Systematic Review · December 2023
Articles
Annals of Medicine
Carrot Intake Is Consistently Negatively Associated with Cancer Incidence: A Systematic Review and Meta-Analysis of Prospective Observational Studies · December 2023
Articles
Critical Reviews in Food Science and Nutrition
Vitamin B Complex, Amino Acid Profile and Bioactive Properties of Newly Developed Rye Variants · December 2023
Articles
International Journal of Food Properties