20 LATEST RESOURCES (1418 INDEXED)
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A Three-Component Breakfast Quality Score (BQS) to Evaluate the Nutrient Density of Breakfast Meals · September 2023
Articles
Frontiers in Nutrition
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Acute Effects of Exergaming on Young Adults’ Energy Expenditure, Enjoyment, and Self-Efficacy · August 2023
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Frontiers in Psychology
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A Pecan-Enriched Diet Reduced Postprandial Appetite Intensity and Enhanced Peptide Yy Secretion: A Randomized Control Trial · May 2023
Abstracts
Clinical Nutrition ESPEN
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Snack Consumption Patterns and Their Associations with Risk of Incident Metabolic Syndrome: Tehran Lipid and Glucose Study · April 2023
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Nutrition and Metabolism
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Gender Differences in Family Meal Frequency and Their Association with Substance Use and Mental Health among Middle and High School Students · April 2023
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Frontiers in Public Health
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Characterization of Female US Marine Recruits: Workload, Caloric Expenditure, Fitness, Injury Rates, and Menstrual Cycle Disruption during Bootcamp · March 2023
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Nutrients
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Snacking Consumption among Adults in the United States: A Scoping Review · March 2023
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Nutrients
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Direct and Indirect Impact of Low Energy Availability on Sports Performance · March 2023
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Scandinavian Journal of Medicine and Science in Sports
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Protein Intake and Postprandial Hyperglycemia in Children and Adolescents with Type 1 Diabetes Mellitus, a Pilot Study · March 2023
Abstracts
Diabetes and Metabolic Syndrome: Clinical Research and Reviews
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Timing of Meals and Sleep in the Mediterranean Population: The Effect of Taste, Genetics, Environmental Determinants, and Interactions on Obesity Phenotypes · January 2023
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Nutrients
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Daily Energy Intake Distribution and Cognitive Performance in Non-Demented Individuals · January 2023
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Nutrients
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Association of Inflammation Biomarkers with Food Cravings and Appetite Changes Across the Menstrual Cycle · January 2023
Abstracts
Clinical Nutrition ESPEN
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Effect of Branched-Chain Amino Acids on Food Intake and Indicators of Hunger and Satiety- A Narrative Summary · October 2022
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Human Nutrition and Metabolism
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Increased Protein with Decreased Carbohydrate Intake Reduces Postprandial Blood Glucose Levels in Women with Gestational Diabetes: The iPRO Study · August 2022
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Women’s Health Reports
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Trends and Inequities in Food, Energy, Protein, Fat, and Carbohydrate Intakes in Rural Bangladesh · August 2022
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Journal of Nutrition
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Essential Amino Acid Enriched Meal Replacement Improves Body Composition and Physical Function in Obese Older Adults: A Randomized Controlled Trial · July 2022
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Clinical Nutrition ESPEN
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Healthy U.S.-Style Dietary Patterns Can Be Modified to Provide Increased Energy from Protein · June 2022
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Nutrition Journal