20 LATEST RESOURCES (7045 INDEXED)
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Pharmacological Activities, Therapeutic Effects, and Mechanistic Actions of Trigonelline · March 2024
Articles
International Journal of Molecular Sciences
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Enhancing Leukemia Treatment: The Role of Combined Therapies Based on Amino Acid Starvation · March 2024
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Cancers
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Stimulation of Muscle Protein Synthesis with Low-Dose Amino Acid Composition in Older Individuals · March 2024
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Frontiers in Nutrition
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A Comparative Review of Key Isothiocyanates and Their Health Benefits · March 2024
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Nutrients
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Glutamine Supplementation as an Anticancer Strategy: A Potential Therapeutic Alternative to the Convention · March 2024
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Cancers
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The Role of Glutathione in the Management of Cell-Mediated Immune Responses in Individuals with HIV · March 2024
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International Journal of Molecular Sciences
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Coenzyme Q10 Supplementation in Burn Patients: A Double-Blind Placebo-Controlled Randomized Clinical Trial · March 2024
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Trials
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Epigenetic Effects of Resveratrol on Oncogenic Signaling in Breast Cancer · February 2024
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Nutrients
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Requirements for Essential Micronutrients during Caloric Restriction and Fasting · February 2024
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Frontiers in Nutrition
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Apigenin: A Natural Molecule at the Intersection of Sleep and Aging · February 2024
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Frontiers in Nutrition
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Polyunsaturated Fatty Acids-Induced Ferroptosis Suppresses Pancreatic Cancer Growth · February 2024
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Scientific Reports
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a-Lipoic Acid Modulates Prostate Cancer Cell Growth and Bone Cell Differentiation · February 2024
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Scientific Reports
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Epigallocatechin Gallate for the Treatment of Benign and Malignant Gynecological Diseases-Focus on Epigenetic Mechanisms · February 2024
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Nutrients
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Not All Maca Is Created Equal: A Review of Colors, Nutrition, Phytochemicals, and Clinical Uses · February 2024
Articles
Nutrients
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Melatonin: The Placental Antioxidant and Anti-Inflammatory · February 2024
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Frontiers in Immunology
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Dietary Phenolic Compounds as Promising Therapeutic Agents for Diabetes and Its Complications: A Comprehensive Review · January 2024
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Food Science and Nutrition