FEATURED/ARCHIVES (05/05/24)
A Matched Case-Control Study of Bean Intake and Breast Cancer Risk in Urbanized Nigerian Women · May 2022
Abstracts
Cancer Causes and Control
Association between Dietary Vitamin B Intake and Risk of Endometrial Cancer in the Prospective Singapore Chinese Health Study (Meetings-Events) · August 2020
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Cancer Research
The Effect of Green Mediterranean Diet on Cardiometabolic Risk; A Randomised Controlled Trial · November 2020
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Heart
Adherence to the Danish Food-Based Dietary Guidelines and Risk of Type 2 Diabetes: The Danish Diet, Cancer, and Health Cohort · November 2020
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European Journal of Clinical Nutrition
Association of Dietary Acid Load with the Risk of Insulin Resistance in Middle-Aged and Older Korean Adults (Meetings-Events) · May 2020
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Current Developments in Nutrition
Zinc Augments the Antiviral Potential of HCQ/CQ and Ivermectin to Reduce the Risks of More Serious Outcomes from COVID-19 Infection · February 2022
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Journal of Trace Elements in Medicine and Biology
The Prognostic Significance of the Geriatric Nutritional Risk Index in Colorectal Cancer Patients · February 2022
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Nutrition and Cancer
Prediagnosis and Postdiagnosis Diet Quality, Physical Activity, and Mortality Risk among Individuals with Parkinson Disease: A Prospective Cohort Study (Meetings-Events) · June 2022
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Current Developments in Nutrition
Sodium Intake and Risk of Cardiovascular Disease: A Pooled Analysis of Individual Data from Six Cohort Studies with Multiple 24-Hour Urine Collections (Meetings-Events) · November 2021
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Circulation
Early Antipsychotic Nonresponse as a Predictor of Nonresponse and Nonremission in Adolescents with Psychosis Treated with Aripiprazole or Quetiapine: Results from the TEA Trial · January 2022
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Journal of the American Academy of Child and Adolescent Psychiatry
Sugar-Sweetened Soft Drinks Consumption and Risk of Hyperuricemia: Results of the ELSA-Brasil Study · April 2021
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Nutrition, Metabolism and Cardiovascular Diseases
Low Vitamin D Status at Admission as a Risk Factor for Poor Survival in Hospitalized Patients with COVID-19: An Italian Retrospective Study · February 2021
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Journal of the American College of Nutrition
Calcium Intake, Levels and Supplementation and Effect Modification by Genetic Variation of Calcium Homeostasis on the Risk of Colorectal Cancer: The Rotterdam Study · September 2021
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European Journal of Cancer Prevention
Nutritional Risk Is a Predictor for Long-Term Mortality: 5-Year Follow-Up of the EFFORT Trial · March 2021
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Clinical Nutrition
Zinc Deficient Intake in Hemodialysis Patients: A Path to a High Mortality Risk · August 2021
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Journal of Renal Nutrition
Association of Circulating Branched-Chain Amino Acids with Risk of Cardiovascular Disease: A Systematic Review and Meta-Analysis · April 2022
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Atherosclerosis
Efficacy of Iron-Folic Acid Treatment for Reducing Anemia Prevalence and Improving Iron Status in Women of Reproductive Age: A One-Year Longitudinal Study · March 2022
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Clinical Nutrition ESPEN
Dietary Patterns and Risk of Non-Alcoholic Fatty Liver Disease in Adults: A Prospective Cohort Study · September 2021
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Clinical Nutrition
Dietary Protein Intake in Relation to the Risk of Osteoporosis in Middle-Aged and Older Individuals: A Cross-Sectional Study · February 2022
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Journal of Nutrition, Health and Aging
Causal Relationship of Sugar-Sweetened and Sweet Beverages with Colorectal Cancer: A Mendelian Randomization Study · August 2022
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European Journal of Nutrition