FEATURED/ARCHIVES (05/05/24)
Acute Green Tea Infusion Ingestion Effect on Energy Metabolism, Satiety Sensation and Food Intake: A Randomized Crossover Trial · February 2022
Abstracts
Clinical Nutrition ESPEN
Breakfast Consumption and Mental Health: A Systematic Review and Meta-Analysis of Observational Studies · December 2020
Abstracts
Nutritional Neuroscience
Caffeine Increases Exercise Intensity and Energy Expenditure But Does Not Modify Substrate Oxidation during 1 H of Self-Paced Cycling · May 2022
Abstracts
European Journal of Nutrition
Dietary Carbohydrate Intake Glycemic Index and Glycemic Load and the Risk of Prostate Cancer among Iranian Men: A Case-Control Study · June 2021
Abstracts
Nutrition and Cancer
Association of Inflammation Biomarkers with Food Cravings and Appetite Changes Across the Menstrual Cycle · January 2023
Abstracts
Clinical Nutrition ESPEN
Postprandial Fatty Acid Metabolism with Coconut Oil in Young Females: A Randomized, Single-Blind, Crossover Trial · March 2023
Abstracts
American Journal of Clinical Nutrition
Macronutrient Composition of the Meal May Influence Postprandial Plasma IL-6 Concentration in Men with Overweight or Obesity: An Analysis of Pooled Clinical Trial Data (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Immediate-Release Niacin and a Monounsaturated Fatty Acid-Rich Meal on Postprandial Inflammation and Monocyte Characteristics in Men with Metabolic Syndrome · August 2023
Abstracts
Clinical Nutrition
The Association of Macronutrient Quality and Its Interactions with Energy Intake with Survival among Patients with Ovarian Cancer: Results from a Prospective Cohort Study · March 2023
Abstracts
American Journal of Clinical Nutrition
Breakfast Before Resistance Exercise Lessens Urinary Markers of Muscle Protein Breakdown in Young Men: A Crossover Trial · November 2020
Abstracts
Nutrition
Effect of a Short-Term Low Glycemic Index Dietary Intervention on Ad Libitum Food Intake, Diet Quality, and Subjective Appetite Ratings in Preschoolers (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Breakfast Frequency and Diabetes Incidence in a Cohort of Middle-Age Women (Meetings-Events) · June 2021
Abstracts
Current Developments in Nutrition
Consuming Almonds or Biscuits for 1-Year: Effects on Body Weight, Satiety, and Diet Quality (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Dietary Iron to Total Energy Intake Ratio and Type 2 Diabetes Incidence in a Longitudinal 12-Year Analysis of the Korean Genome and Epidemiology Cohort Study · June 2021
Abstracts
European Journal of Nutrition
Postprandial Dyslipidemia After a Standardized High-Fat Meal in BMI-Matched Healthy Individuals, and in Subjects with Prediabetes or Type 2 Diabetes · September 2021
Abstracts
Clinical Nutrition
Post-Prandial Effects of High-Polyphenolic Extra Virgin Olive Oil on Endothelial Function in Adults at Risk for Type 2 Diabetes: A Randomized Controlled Crossover Trial (Meetings-Events) · May 2020
Abstracts
Current Developments in Nutrition
Advancing Dinner Timing Is an Effective Strategy in Improving Glucose Tolerance in Free-Living Adults: A Randomized Cross-Over Trial (Meetings-Events) · May 2020
Abstracts
Current Developments in Nutrition
Effect of Omega-3 Fatty Acid Ethyl Esters on Postprandial Arterial Elasticity in Patients with Familial Hypercholesterolemia · March 2023
Abstracts
Clinical Nutrition ESPEN
The Effects of Acute Exercise on Appetite and Energy Intake in Men and Women · September 2021
Abstracts
Physiology and Behavior