FEATURED/ARCHIVES (05/05/24)
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N-3 Long Chain Fatty Acids Supplementation, Fatty Acids Desaturase Activity, and Colorectal Cancer Risk: A Randomized Controlled Trial · July 2021
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Nutrition and Cancer
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Whole-Grain Cereal Products Based on a High-Fibre Barley or Oat Genotype Lower Post-Prandial Glucose and Insulin Responses in Healthy Humans · July 2008
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European Journal of Nutrition
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Associations of Blood Caffeine and Genetically Predicted Coffee Consumption with Anthropometric Measures of Obesity: A Two Sample Mendelian Randomization Study · February 2022
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Journal of Nutrition, Health and Aging
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Coffee Consumption and Liver Health: Results from the UK Biobank (Meetings-Events) · June 2021
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Current Developments in Nutrition
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High-Polyphenol Chocolate Reduces Endothelial Dysfunction and Oxidative Stress during Acute Transient Hyperglycaemia in Type 2 Diabetes: A Pilot Randomized Controlled Trial · October 2012
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Diabetic Medicine
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Fish Intake, Dietary Polyunsaturated Fatty Acids, and Lung Cancer: Systematic Review and Dose-Response Meta-Analysis of 1.7 Million Men and Women · October 2021
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Nutrition and Cancer
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NUtraceutical TReatment for hYpercholesterolemia in HIV-Infected Patients: The NU-TRY(HIV) Randomized Cross-Over Trial · November 2018
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Atherosclerosis
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Micronutrient Intake Adequacy and Depression Risk in the SUN Cohort Study · September 2017
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European Journal of Nutrition
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Dietary Isoflavones or Isoflavone-Rich Food Intake and Breast Cancer Risk: A Meta-Analysis of Prospective Cohort Studies · December 2017
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Clinical Nutrition
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Efficacy and Safety of a Combination of Red Yeast Rice and Olive Extract in Hypercholesterolemic Patients with and without Statin-Associated Myalgia · November 2017
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Complementary Therapies in Medicine
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Effects of L-Carnitine Supplementation on Serum Inflammatory Factors and Matrix Metalloproteinase Enzymes in Females with Knee Osteoarthritis: A Randomized, Double-Blind, Placebo-Controlled Pilot Study · March 2016
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Journal of the American College of Nutrition
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Wild Blueberry (Poly)Phenols Can Improve Vascular Function and Cognitive Performance in Healthy Older Individuals: A Double-Blind Randomized Controlled Trial · March 2023
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American Journal of Clinical Nutrition
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Marine N-3 Polyunsaturated Fatty Acids Affect the Blood Pressure Control in Patients with Newly Diagnosed Hypertension: A One-Year Follow-Up Study · February 2017
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Nutrition Research
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Soluble and Insoluble Dietary Fiber Consumption and Colorectal Cancer Risk: A Systematic Review and Meta-Analysis · December 2021
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Nutrition and Cancer
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Systematic Review with Meta-Analysis: Lactobacillus Reuteri DSM 17938 for Diarrhoeal Diseases in Children · March 2016
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Alimentary Pharmacology and Therapeutics
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Macronutrient and Micronutrient Intake of Individuals with Diabetic Foot Ulceration: A Short Report · December 2021
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Journal of Human Nutrition and Dietetics
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Risk or Benefit? Side Effects of Caffeine Supplementation in Sport: A Systematic Review · April 2022
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European Journal of Nutrition