FEATURED/ARCHIVES (20/05/24)
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Perceived Stress as a Mediator of the Relationship between Fruit and Vegetable Consumption and Emotional Well-Being (Meetings-Events) · October 2014
Abstracts
European Journal of Public Health
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Fruit and Vegetable Intake Is Inversely Associated with Perceived Stress Across the Adult Lifespan · April 2021
Abstracts
Clinical Nutrition
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Associations of Specific Types of Fruit and Vegetables with Perceived Stress in Adults: The AusDiab Study · March 2022
Articles
European Journal of Nutrition
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Traditional Brazilian Diet and Extra Virgin Olive Oil Reduce Symptoms of Anxiety and Depression in Individuals with Severe Obesity: Randomized Clinical Trial · June 2020
Abstracts
Clinical Nutrition
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Daily Ingestion of Eggplant Powder Improves Blood Pressure and Psychological State in Stressed Individuals: A Randomized Placebo-Controlled Study · November 2019
Articles
Nutrients
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Whey Protein Rich in Alpha-Lactalbumin Increases the Ratio of Plasma Tryptophan to the Sum of the Other Large Neutral Amino Acids and Improves Cognitive Performance in Stress-Vulnerable Subjects · June 2002
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American Journal of Clinical Nutrition
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The Relationship between Whole-Grain Intake and Measures of Cognitive Decline, Mood, and Anxiety-A Systematic Review · March 2023
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Advances in Nutrition
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Effects of Chocolate Intake on Perceived Stress: A Controlled Clinical Study · October 2014
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NCBI>International Journal of Health Sciences
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Effectiveness of a Kindergarten-Based Intervention to Increase Vegetable Intake and Reduce Food Neophobia amongst 1-Year-Old Children: A Cluster Randomised Controlled Trial · October 2021
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Food and Nutrition Research
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Child-Reported Vegetable Neophobia Is Associated with Risk Avoidance for Distaste in Children Aged 4–15 Years · August 2023
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Appetite
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Consumption of Peanut Products Improves Memory and Stress Response in Healthy Adults from the ARISTOTLE Study: A 6-Month Randomized Controlled Trial · September 2021
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Clinical Nutrition
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Home Availability and the Impact of Weekly Stressful Events Are Associated with Fruit and Vegetable Intake among African American and Hispanic/Latina Women · May 2012
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Journal of Obesity
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Association of Mediterranean Diet Adherence, Functional Food Consumption and Anthropometric Characteristics with Anxiety and Depression Indexes in a Sample of Healthy Greek Adults: A Cross-Sectional Study · December 2020
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Psychiatry International
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Diet Quality for Sodium and Vegetables Mediate Effects of Whole Food Diets on 8-Week Changes in Stress Load · November 2018
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Nutrients
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Exploring the Effects of Oily Fish Consumption on Measures of Acute and Long-Term Stress in Healthy 8-9-Year-Old Children: The FiSK Junior Randomised Trial · December 2020
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British Journal of Nutrition
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Association of 100% Fruit Juice Consumption with Cognitive Measures, Anxiety, and Depression in US Adults · November 2022
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Nutrients
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Dietary Prebiotics and Bioactive Milk Fractions Improve NREM Sleep, Enhance REM Sleep Rebound and Attenuate the Stress-Induced Decrease in Diurnal Temperature and Gut Microbial Alpha Diversity · January 2017
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Frontiers in Behavioral Neuroscience
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Association between Fruit/Vegetable Consumption and Mental-Health-Related Quality of Life, Major Depression, and Generalized Anxiety Disorder: A Longitudinal Study in Thailand · April 2019
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Iranian Journal of Psychiatry and Behavioral Sciences
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Effects of Dark Chocolate Consumption on the Prothrombotic Response to Acute Psychosocial Stress in Healthy Men · December 2014
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Thrombosis and Haemostasis