FEATURED/ARCHIVES (08/05/24)
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Maximizing the Estrogenic Potential of Soy Isoflavones through the Gut Microbiome: Implication for Cardiometabolic Health in Postmenopausal Women · January 2022
Articles
Nutrients
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Consumption of Milk and Dairy Products and Risk of Asthma in Children: A Systematic Review and Meta-Analysis · August 2023
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Archives of Public Health
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The Effects of Blueberry Phytochemicals on Cell Models of Inflammation and Oxidative Stress · November 2021
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Advances in Nutrition
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Composition of Brazil Nut (Bertholletia Excels HBK), Its Beverage and By-Products: A Healthy Food and Potential Source of Ingredients · December 2021
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Foods
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Inverse Association between Canned Fish Consumption and Colorectal Cancer Risk: Analysis of Two Large Case-Control Studies · April 2022
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Nutrients
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Food Neophobia and Its Association with Dietary Choices and Willingness to Eat Insects · July 2023
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Frontiers in Nutrition
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Association of a Fruit and Vegetable Subsidy Program with Food Purchases by Individuals with Low Income in the US · August 2021
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JAMA Network Open
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Phytochemical Profiling and Cellular Antioxidant Efficacy of Different Rice Varieties in Colorectal Adenocarcinoma Cells Exposed to Oxidative Stress · June 2022
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PLOS ONE
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The Intake of Phosphorus and Nitrites through Meat Products: A Health Risk Assessment of Children Aged 1 to 9 Years Old in Serbia · January 2022
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Nutrients
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Egg Consumption, Overall Diet Quality, and Risk of Type 2 Diabetes and Coronary Heart Disease: A Pooling Project of US Prospective Cohorts · March 2021
Articles (Manuscripts-Versions)
PubMed Central>Clinical Nutrition
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Adherence to Recommended Intake of Pulses and Related Factors in University Students in the Unihcos Project · October 2020
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British Journal of Nutrition
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Healthful Grain Foods Consumption by Sao Paulo Residents: A 12-Year Analysis and Future Trends · July 2020
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Public Health Nutrition
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Beneficial Role of Broccoli and Its Active Ingredient, Sulforaphane in the Treatment of Diabetes · March 2023
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Phytomedicine Plus
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Anti-Cancer Properties of Stevia Rebaudiana; More than a Sweetener · February 2022
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Molecules
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Dairy Intake and Risk of Cognitive Decline and Dementia: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies · December 2023
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Advances in Nutrition
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Quality of Soybean Products in Terms of Essential Amino Acids Composition · August 2021
Articles
Molecules
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A Dynamic Social Norm Messaging Intervention to Reduce Meat Consumption: A Randomized Cross-Over Trial in Retail Store Restaurants · November 2021
Articles
Appetite
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Acute Beetroot Juice Supplementation Attenuates Morning-Associated Decrements in Supramaximal Exercise Performance in Trained Sprinters · January 2021
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International Journal of Environmental Research and Public Health
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Cultivation, Nutritional Value, Bioactive Compounds of Morels, and Their Health Benefits: A Systematic Review · March 2023
Articles
Frontiers in Nutrition