FEATURED/ARCHIVES (08/05/24)
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The Potential Roles of Very Low Calorie, Very Low Calorie Ketogenic Diets and Very Low Carbohydrate Diets on the Gut Microbiota Composition · May 2021
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Frontiers in Endocrinology
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Low-Carbohydrate and Low-Fat Diet with Metabolic-Dysfunction-Associated Fatty Liver Disease · November 2023
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Nutrients
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The Association between Sugar-Sweetened Beverages and Male Pattern Hair Loss in Young Men · January 2023
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Nutrients
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Long-Term Overconsumption of Fat and Sugar Causes a Partially Reversible Pre-Inflammatory Bowel Disease State · November 2021
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Frontiers in Nutrition
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The Importance of Protein Variety in a Higher Quality and Lower Environmental Impact Dietary Pattern · October 2022
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Public Health Nutrition
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Small-Quantity Lipid-Based Nutrient Supplements for the Prevention of Child Malnutrition and Promotion of Healthy Development: Overview of Individual Participant Data Meta-Analysis and Programmatic Implications · September 2021
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American Journal of Clinical Nutrition
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Impact of Low-Fat and Full-Fat Dairy Foods on Fasting Lipid Profile and Blood Pressure: Exploratory Endpoints of a Randomized Controlled Trial · July 2021
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American Journal of Clinical Nutrition
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Old Question Revisited: Are High-Protein Diets Safe in Pregnancy? · January 2021
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Nutrients
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Changes in Dietary Patterns When Females Engage in a Weight Management Programme and Their Ability to Meet Scientific Advisory Committee on Nutrition’s Fibre and Sugar Recommendations · April 2020
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Public Health Nutrition
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A Review of Alternative Plant Protein Sources, Their Extraction, Functional Characterisation, Application, Nutritional Value and Pinch Points to Being the Solution to Sustainable Food Production · April 2023
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International Journal of Food Science and Technology
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Effectiveness of a Per-Meal Protein Prescription and Nutrition Education with versus without Diet Coaching on Dietary Protein Intake and Muscle Health in Middle-Aged Women · January 2022
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Nutrients
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Consumption of Sugar-Sweetened Beverages and Fast Foods Deteriorates Adolescents’ Mental Health · December 2022
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Frontiers in Nutrition
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Added Fructose in Non-Alcoholic Fatty Liver Disease and in Metabolic Syndrome: A Narrative Review · March 2022
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Nutrients
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Beneficial Effect of Soy Isoflavones and Soy Isoflavones Plus Soy Protein on Serum Concentration of C-Reactive Protein among Postmenopausal Women: An Updated Systematic Review and Meta-Analysis of Randomized Controlled Trials · March 2021
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Complementary Therapies in Medicine
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Dietary Macronutrient and Micronutrient Intake Over a 7-Day Period in Female Varsity Ice Hockey Players · June 2021
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Nutrients
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Relationships of Alcohol Consumption with Coronary Risk Factors and Macro- and Micro-Nutrient Intake in Japanese People: The INTERLIPID Study · February 2021
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Journal of Nutritional Science and Vitaminology
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A Single, High-Fat Meal Adversely Affects Postprandial Endothelial Function: A Systematic Review and Meta-Analysis · June 2022
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American Journal of Clinical Nutrition