FEATURED/ARCHIVES (08/05/24)
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The Use of Proteins, Lipids, and Carbohydrates in the Management of Wounds · February 2023
Articles
Molecules
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Dietary Supplementation with Whey Protein Improves Systemic Microvascular Function in Heart Failure Patients: A Pilot Study · April 2021
Articles
Brazilian Journal of Medical and Biological Research
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Effects of Two Different Doses of Carbohydrate Ingestion on Taekwondo-Related Performance during a Simulated Tournament · May 2021
Articles
Journal of the International Society of Sports Nutrition
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Analysis of the Prevalence in Sugar Consumption in Child Care Consultations · November 2022
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Revista Brasileira de Saude Materno Infantil
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Independent and Combined Associations of Sugar-Sweetened Beverage Consumption, TV Viewing, and Physical Activity with Severe Depressive Symptoms among 59,402 Adults · December 2020
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Brazilian Journal of Psychiatry
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Sugar-Sweetened Beverages and Allergy Traits at Second Year of Life: BRISA Cohort Study · July 2023
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Nutrients
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Dairy-Derived and Egg White Proteins in Enhancing Immune System Against COVID-19 · July 2021
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Frontiers in Nutrition
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Protein Intake and Frailty: A Matter of Quantity, Quality, and Timing · September 2020
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Nutrients
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Casein and Whey Protein in the Breast Milk Ratio: Could It Promote Protein Metabolism Enhancement in Physically Active Adults? · June 2021
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Nutrients
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Whey Protein, Vitamins C and E Decrease Interleukin-10 in Chronic Hemodialysis Patients: A Pioneer, Randomized, Double-Blind Pilot Trial · August 2023
Abstracts
Journal of Renal Nutrition
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Sugar-Sweetened Soft Drinks Consumption and Risk of Hyperuricemia: Results of the ELSA-Brasil Study · April 2021
Abstracts
Nutrition, Metabolism and Cardiovascular Diseases
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Dietary Protein Restriction Improves Metabolic Dysfunction in Patients with Metabolic Syndrome in a Randomized, Controlled Trial · June 2022
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Nutrients
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Carbohydrates and Endurance Exercise: A Narrative Review of a Food First Approach · March 2023
Articles
Nutrients
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Consumption of Carbonated Soft Drinks, Fruits and Vegetables and Association with Macroeconomic Indicators: The Analysis of Students from Seventy-Four Countries (2003–2015) · June 2021
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British Journal of Nutrition
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High Fruit and Vegetable Consumption and Moderate Fat Intake Are Associated with Higher Carotenoid Concentration in Human Plasma · March 2021
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Antioxidants
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Artificially Sweetened Beverages and Health Outcomes: An Umbrella Review · May 2023
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Advances in Nutrition
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Lower-Limb Muscle Power Is Negatively Associated with Protein Intake in Older Adults: A Cross-Sectional Study · November 2022
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International Journal of Environmental Research and Public Health