FEATURED/ARCHIVES (03/05/24)
Impact of a Low-Carbohydrate Compared with Low-Fat Breakfast on Blood Glucose Control in Type 2 Diabetes: A Randomized Trial · May 2023
Abstracts
American Journal of Clinical Nutrition
Postprandial Metabolism of Macronutrients and Cardiometabolic Risk: Recent Developments, Emerging Concepts, and Future Directions · March 2016
Articles
Advances in Nutrition
Time, Location and Frequency of Snack Consumption in Different Age Groups of Canadians · August 2020
Articles
Nutrition Journal
Review of Human Studies Investigating the Post-Prandial Blood-Glucose Lowering Ability of Oat and Barley Food Products · February 2013
Articles
European Journal of Clinical Nutrition
Calorie Intake and Short-Term Survival of Critically Ill Patients · April 2018
Abstracts
Clinical Nutrition
Anti-Diabetic and Hypoglycaemic Effects of Momordica Charantia (Bitter Melon): A Mini Review · October 2009
Articles
British Journal of Nutrition
Impact of Time Interval from the Last Meal on Glucose Response to Exercise in Subjects with Type 2 Diabetes · August 2000
Articles
Journal of Clinical Endocrinology and Metabolism
Breakfast Eating and Overweight in a Pre-School Population: Is There a Link? · June 2006
Articles
Public Health Nutrition
Higher Intakes of Energy and Grain Products at 4 Years of Age Are Associated with Being Overweight at 6 Years of Age · September 2011
Articles
Journal of Nutrition
Mealtime Media Use and Cardiometabolic Risk in Children · December 2020
Articles
Public Health Nutrition
Favourable Impact of Low-Calorie Cranberry Juice Consumption on Plasma HDL-Cholesterol Concentrations in Men · August 2006
Articles
British Journal of Nutrition
A Randomized Controlled Trial of the Impact of Protein Supplementation on Leg Lean Mass and Integrated Muscle Protein Synthesis during Inactivity and Energy Restriction in Older Persons · October 2018
Articles
American Journal of Clinical Nutrition
Four-Day Multimedia Diet Records Underestimate Energy Needs in Middle-Aged and Elderly Women as Determined by Doubly-Labeled Water · April 2000
Articles
Journal of Nutrition
Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations · June 2019
Articles
Nutrients
Effect of Whole and Ground Salba Seeds (Salvia Hispanica L.) on Postprandial Glycemia in Healthy Volunteers: A Randomized Controlled, Dose-Response Trial · June 2013
Articles
European Journal of Clinical Nutrition
Energy and Protein Intakes and Their Association with a Decline in Functional Capacity among Diabetic Older Adults from the Nuage Cohort · July 2015
Abstracts
European Journal of Nutrition
Sex-Related Differences in the Effects of the Mediterranean Diet on Glucose and Insulin Homeostasis · October 2014
Articles
Journal of Nutrition and Metabolism
Bone Mineralization and Growth Are Enhanced in Preterm Infants Fed an Isocaloric, Nutrient-Enriched Preterm Formula through Term · December 2004
Articles
American Journal of Clinical Nutrition
International Society of Sports Nutrition Position Stand: Meal Frequency · March 2011
Publications (Books-Reports)
Journal of the International Society of Sports Nutrition
Meal Regularity Is Associated with Self-Esteem among Grade 5 Children · December 2020
Articles
American Journal of Clinical Nutrition