FEATURED/ARCHIVES (03/05/24)
Impact of Dietary Patterns and Interventions on Cardiovascular Health · August 2006
Articles
Circulation
Motivators and Deterrents to Diet Change in Low Socio-Economic Pakistani Patients with Cardiovascular Disease · November 2019
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Global Qualitative Nursing Research
Impact of the Diagnosis of Diabetes and/or Hypertension on Healthy Food Consumption Indicators: A Longitudinal Study of Elderly Persons · January 2017
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Revista Brasileira de Geriatria e Gerontologia
Information Technology and Lifestyle: A Systematic Evaluation of Internet and Mobile Interventions for Improving Diet, Physical Activity, Obesity, Tobacco, and Alcohol · August 2016
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Journal of the American Heart Association
Tailored, Iterative, Printed Dietary Feedback Is as Effective as Group Education in Improving Dietary Behaviours: Results from a Randomised Control Trial in Middle-Aged Adults with Cardiovascular Risk Factors · May 2011
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International Journal of Behavioral Nutrition and Physical Activity
Use of the Healthy Eating Index in Intervention Studies for Cardiometabolic Risk Conditions: A Systematic Review · January 2021
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Advances in Nutrition
Nutritional Aspects and Cardiovascular Risk in Systemic Lupus Erythematosus · June 2021
Articles
Revista da Associacao Medica Brasileira
Geriatric Nutritional Risk Index Predicts All-Cause Deaths in Heart Failure with Preserved Ejection Fraction · February 2019
Articles
ESC Heart Failure
Dietary Patterns, Food Groups, and Incidence of Aortic Valve Stenosis: A Prospective Cohort Study · November 2018
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International Journal of Cardiology
Role of Physical Activity and Diet in Incidence of Hypertension: A Population-Based Study in Portuguese Adults · September 2010
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European Journal of Clinical Nutrition
Effect of Low-Glycemic Load Diet on Changes in Cardiovascular Risk Factors in Poorly Controlled Diabetic Patients · October 2012
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Indian Journal of Endocrinology and Metabolism
Nutritional Status in Non-Syndromic Cyanotic Congenital Heart Diseases Patients: A Single Tertiary Center Study in Iran · February 2020
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Iranian Journal of Pediatrics
Dietary Metabolism, the Gut Microbiome, and Heart Failure · November 2018
Articles (Manuscripts-Versions)
PubMed Central>Nature Reviews Cardiology
Association Between Diet Quality and Prevalence of Obesity, Dyslipidemia, and Insulin Resistance among Filipino Immigrant Women in Korea: The Filipino Women’s Diet and Health Study · July 2021
Articles
Frontiers in Public Health
Prognostic Nutritional Index and Prognosis of Patients with Coronary Artery Disease: A Systematic Review and Meta-Analysis · March 2023
Articles
Frontiers in Nutrition
Biomarkers of Geroprotection and Cardiovascular Health: An Overview of Omics Studies and Established Clinical Biomarkers in the Context of Diet · October 2021
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Critical Reviews in Food Science and Nutrition
Effect of Two Different Dietary Weight Loss Strategies on Risk Factors for Urinary Stone Formation and Cardiometabolic Risk Profile in Overweight Women · November 2022
Articles
Nutrients
Carbohydrates and Endothelial Function: Is a Low-Carbohydrate Diet or a Low-Glycemic Index Diet Favourable for Vascular Health? · April 2015
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Clinical Nutrition Research
The Impact of Dietary Glycemic Index and Glycemic Load on Postprandial Lipid Kinetics, Dyslipidemia and Cardiovascular Risk · July 2020
Articles
Nutrients
Diet Quality, Inflammation, and the Ankle Brachial Index in Adults with or without Cardiometabolic Conditions · June 2017
Articles (Manuscripts-Versions)
PubMed Central>Clinical Nutrition