FEATURED/ARCHIVES (05/05/24)
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Is Time-Restricted Eating Safe in the Treatment of Type 2 Diabetes? A Review of Intervention Studies · May 2022
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Nutrients
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Infant Formula Supplemented with Five Human Milk Oligosaccharides Shifts the Fecal Microbiome of Formula-Fed Infants Closer to That of Breastfed Infants · July 2023
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Nutrients
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Infant Formula with a Specific Blend of Five Human Milk Oligosaccharides Drives the Gut Microbiota Development and Improves Gut Maturation Markers: A Randomized Controlled Trial · July 2022
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Frontiers in Nutrition
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Fortification with Bovine Colostrum Enhances Antibacterial Activity of Human Milk · December 2020
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Journal of Parenteral and Enteral Nutrition
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A High-Protein, Low Glycemic Index Diet Suppresses Hunger but Not Weight Regain After Weight Loss: Results from a Large, 3-Years Randomized Trial (PREVIEW) · June 2021
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Frontiers in Nutrition
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Prevalence of Low Protein Intake in 80+-Year-Old Community-Dwelling Adults and Association with Dietary Patterns and Modifiable Risk Factors: A Cross-Sectional Study · March 2021
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British Journal of Nutrition
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What Is the Profile of Overweight Individuals Who Are Unsuccessful Responders to a Low-Energy Diet? A PREVIEW Sub-study · November 2021
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Frontiers in Nutrition
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Responsiveness of One-Carbon Metabolites to a High-Protein Diet in Older Men: Results from a 10-Wk Randomized Controlled Trial · March 2021
Abstracts
Nutrition
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Human Milk Micronutrients and Child Growth and Body Composition in the First 2 Years: A Systematic Review · June 2023
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Advances in Nutrition
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Predicting Weight Loss Success on a New Nordic Diet: An Untargeted Multi-Platform Metabolomics and Machine Learning Approach · August 2023
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Frontiers in Nutrition
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Dietary Carbohydrate Restriction Augments Weight Loss-Induced Improvements in Glycaemic Control and Liver Fat in Individuals with Type 2 Diabetes: A Randomised Controlled Trial · January 2022
Abstracts
Diabetologia
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Old Question Revisited: Are High-Protein Diets Safe in Pregnancy? · January 2021
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Nutrients
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Plant Foods, Dietary Fibre and Risk of Ischaemic Heart Disease in the European Prospective Investigation Into Cancer and Nutrition (EPIC) Cohort · November 2020
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International Journal of Epidemiology
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Can a Modified Ketogenic Diet Be a Nutritional Strategy for Patients with McArdle Disease? Results from a Randomized, Single-Blind, Placebo-Controlled, Cross-Over Study · September 2023
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Clinical Nutrition
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Body Weight and Metabolic Risk Factors in Patients with Type 2 Diabetes on a Self-Selected High-Protein Low-Carbohydrate Diet · June 2021
Abstracts
European Journal of Nutrition
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Oral Ketone Esters Acutely Improve Myocardial Contractility in Post-Hospitalized COVID-19 Patients: A Randomized Placebo-Controlled Double-Blind Crossover Study · February 2023
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Frontiers in Nutrition
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Effects of a High-Protein Diet on Cardiometabolic Health, Vascular Function, and Endocannabinoids: A PREVIEW Study · May 2020
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Nutrients
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Effects of Ketone Bodies on Brain Metabolism and Function in Neurodegenerative Diseases · November 2020
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International Journal of Molecular Sciences
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Hemodynamic Effects of Ketone Bodies in Patients with Pulmonary Hypertension · May 2023
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Journal of the American Heart Association