FEATURED/ARCHIVES (19/05/24)
Dietary Intervention in Gestational Diabetes: A Qualitative Study of the Acceptability and Feasibility of a Novel Whole-Diet Intervention in Healthcare Professionals · August 2023
Articles
British Journal of Nutrition
Effects of Spirulina Platensis on Insulin Secretion, Dipeptidyl Peptidase IV Activity and Both Carbohydrate Digestion and Absorption Indicate Potential as an Adjunctive Therapy for Diabetes · June 2020
Articles
British Journal of Nutrition
Serum Carotenoid Concentrations and Their Association with Ethnic Differences in Type 2 Diabetes within the Healthy Life in an Urban Setting (HELIUS) Study · May 2020
Articles
Public Health Nutrition
Impact of Intra-Category Food Substitutions on the Risk of Type 2 Diabetes: A Modelling Study on the Pizza Category · June 2021
Articles
British Journal of Nutrition
Association between Pre-Conceptional Carbohydrate Quality Index and the Incidence of Gestational Diabetes: The SUN Cohort Study · May 2022
Articles
British Journal of Nutrition
Impact of the Dietary Approaches to Stop Hypertension (DASH) Diet on Glycaemic Control and Consumption of Processed and Ultraprocessed Foods in Pregnant Women with Pre-Gestational Diabetes Mellitus: A Randomised Clinical Trial · December 2020
Articles
British Journal of Nutrition
Maternal Gestational Diabetes and Infant Feeding, Nutrition and Growth: A Systematic Review and Meta-Analysis · January 2020
Articles
British Journal of Nutrition
Healthcare Resource Use and Costs for People with Type 2 Diabetes Mellitus with and without Severe Mental Illness in England: Longitudinal Matched-Cohort Study Using the Clinical Practice Research Datalink · September 2021
Articles
British Journal of Psychiatry
Beliefs About Illness: Comparing Foreign- and Native-Born Persons with Type 2 Diabetes Living in Sweden in a Cross-Sectional Survey · May 2023
Articles
Primary Health Care Research and Development
The Role of Ultra-Processed Food Consumption and Depression on Type 2 Diabetes Incidence: A Prospective Community Study in Quebec, Canada · November 2022
Articles
Public Health Nutrition
Feasibility of a Food-Based Diabetes Self-Management Education Intervention for Food Insecure Patients with Type 2 Diabetes: A Convergent Mixed Methods Study · September 2023
Articles
Public Health Nutrition
Dietary Iron Intake and the Risk of Type 2 Diabetes Mellitus in Middle-Aged and Older Adults in Urban China: A Prospective Cohort Study · December 2020
Articles
British Journal of Nutrition
Association between Glycaemic Control and Malnutrition in Older Adults with Type 2 Diabetes Mellitus: A Cross-Sectional Study · January 2024
Articles
British Journal of Nutrition
Association between Levels of Thiamine Intake, Diabetes, Cardiovascular Diseases and Depression in Korea: A National Cross-Sectional Study · April 2021
Articles
Journal of Nutritional Science
Effects of Diabetes Self-Management Education Program on Lowering Blood Glucose Level, Stress, and Quality of Life among Females with Type 2 Diabetes Mellitus in Thailand · September 2021
Articles
Primary Health Care Research and Development
Higher Egg Consumption Associated with Increased Risk of Diabetes in Chinese Adults – China Health and Nutrition Survey · October 2020
Articles
British Journal of Nutrition
Association between Selenium Intake, Diabetes and Mortality in Adults: Findings from National Health and Nutrition Examination Survey (NHANES) 2003–2014 · May 2021
Articles
British Journal of Nutrition
Dose-Response Relationship between Dietary Inflammatory Index and Diabetic Kidney Disease in US Adults · August 2022
Articles
Public Health Nutrition
Lower Carbohydrate Diets for Adults with Type 2 Diabetes · November 2021
Articles
British Journal of Nutrition