FEATURED/ARCHIVES (02/05/24)
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Medicinal Plants and Their Impact on the Gut Microbiome in Mental Health: A Systematic Review · May 2022
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Nutrients
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Dietary Modulation of the Human Gut Microbiota and Metabolome with Flaxseed Preparations · September 2022
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International Journal of Molecular Sciences
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Satisfaction with Telemedicine-Delivered Inflammatory Bowel Disease Care Depends on Disease Activity, Personality and Economic Factors · September 2022
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Frontline Gastroenterology
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Infant Formula with a Specific Blend of Five Human Milk Oligosaccharides Drives the Gut Microbiota Development and Improves Gut Maturation Markers: A Randomized Controlled Trial · July 2022
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Frontiers in Nutrition
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The Potential Role of Gut Microbiota in Alzheimer’s Disease: From Diagnosis to Treatment · February 2022
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Nutrients
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Older Adults and Healthcare Professionals Have Limited Awareness of the Link between the Mediterranean Diet and the Gut Microbiome for Healthy Aging · January 2023
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Frontiers in Nutrition
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Vitamins, the Gut Microbiome and Gastrointestinal Health in Humans · October 2021
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Nutrition Research
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Ultra-Processed Foods as a Possible Culprit for the Rising Prevalence of Inflammatory Bowel Diseases · November 2022
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Frontiers in Medicine
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Short Chain Fatty Acid Metabolism in Relation to Gut Microbiota and Genetic Variability · December 2022
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Nutrients
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Do MAFLD Patients with Harmful Alcohol Consumption Have a Different Dietary Intake? · March 2022
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Nutrients
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Gut Inflammation Associated with Age and Alzheimer’s Disease Pathology: A Human Cohort Study · November 2023
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Scientific Reports
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Do Probiotics during In-Hospital Antibiotic Treatment Prevent Colonization of Gut Microbiota with Multi-Drug-Resistant Bacteria? A Randomized Placebo-Controlled Trial Comparing Saccharomyces to a Mixture of Lactobacillus, Bifidobacterium, and Saccharomyces · March 2021
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Frontiers in Public Health
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A Prospective Investigation into the Association between the Gut Microbiome Composition and Cognitive Performance among Healthy Young Adults · April 2022
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Gut Pathogens
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Is There Evidence of Crohn’s Disease Exclusion Diet (CDED) in Remission of Active Disease in Children and Adults? A Systematic Review · March 2024
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Nutrients
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Mediterranean Diet Is Inversely Associated with Steatosis and Fibrosis and Decreases Ten-Year Diabetes and Cardiovascular Risk in NAFLD Subjects: Results from the ATTICA Prospective Cohort Study · November 2020
Abstracts
Clinical Nutrition
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Comparative Effect of 22 Dietary Sources of Fiber on Gut Microbiota of Healthy Humans In Vitro · July 2021
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Frontiers in Nutrition
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The Copper/Zinc Ratio Correlates with Markers of Disease Activity in Patients with Inflammatory Bowel Disease · January 2020
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Crohn’s and Colitis 360