FEATURED/ARCHIVES (04/05/24)
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Antioxidant Potential of Fruit Juice with Added Chokeberry Powder (Aronia Melanocarpa) · December 2017
Articles
Molecules
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The Effect of Enriching Honey with Propolis on the Antioxidant Activity, Sensory Characteristics, and Quality Parameters · March 2020
Articles
Molecules
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Essential and Non-Essential Trace Elements in Fish Consumed by Indigenous Peoples of the European Russian Arctic · July 2019
Articles
Environmental Pollution
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The Effect of Polyunsaturated Fatty Acids Enriched Eggs on Lipid Profile and Inflammatory Markers (Meetings-Events) · May 2008
Abstracts
Endocrine Abstracts-European Congress of Endocrinology
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Polyphenols of Traditional Apple Varieties in Interaction with Barley B-Glucan: A Study of the Adsorption Process · September 2020
Articles
Foods
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Intestinal Absorption and Antioxidant Activity of Grape Pomace Polyphenols · May 2018
Articles
Nutrients
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Assessment of Antioxidant Properties of Classic Energy Drinks in Comparison with Fruit Energy Drinks · January 2020
Articles
Foods
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Perceived Correspondence of Health Effects as a New Determinant Influencing Purchase Intention for Functional Food · March 2019
Articles
Nutrients
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Chemical Variability and Pharmacological Potential of Propolis as a Source for the Development of New Pharmaceutical Products · February 2022
Articles
Molecules
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Association of Fish Consumption and Mercury Exposure during Pregnancy with Metabolic Health and Inflammatory Biomarkers in Children · March 2020
Articles
JAMA Network Open
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Yogurt: A Potential Strategy for Overcoming Lactose Intolerance- The Significance of the Dose · May 2012
Articles
Gastroenterology Review
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Exposure Assessment of the Population in Poland to the Toxic Effects of Arsenic Compounds Present in Rice and Rice Based Products · October 2017
Articles
NCBI>Roczniki Panstwowego Zakladu Higieny
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Vasculoprotective Effects of Pomegranate (Punica Granatum L.) · May 2018
Articles
Frontiers in Pharmacology
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Mineral Constituents of Conserved White Button Mushrooms: Similarities and Differences · January 2019
Articles
NCBI>Roczniki Panstwowego Zakladu Higieny
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Molecular Targets of Cancer Chemoprevention by Garlic-Derived Organosulfides · September 2007
Articles
Acta Pharmacologica Sinica
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Fermented Functional Beverages (Functional Foods) · November 2018
Publications (Chapters)
IntechOpen Books
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Role of Fatty Acids in Milk Fat and the Influence of Selected Factors on Their Variability: A Review · July 2018
Articles
Molecules
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Effect of Soy Isoflavone Supplementation on Plasma Lipoprotein(a) Concentrations: A Meta-Analysis · October 2017
Abstracts
Journal of Clinical Lipidology
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Mediation of Parental Educational Level on Fruit and Vegetable Intake among Schoolchildren in Ten European Countries · January 2014
Articles
Public Health Nutrition