FEATURED/ARCHIVES (06/05/24)
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Does Increasing Meal Frequency Improve Weight Loss and Some Biochemical Parameters in Overweight/Obese Females? · March 2019
Articles
Nutricion Hospitalaria
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Dairy Consumption at Snack Meal Occasions and the Overall Quality of Diet during Childhood: Prospective and Cross-Sectional Analyses from the IDEFICS/I.Family Cohort · February 2020
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Nutrients
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Interactive Video Game Cycling Leads to Higher Energy Expenditure and Is More Enjoyable than Conventional Exercise in Adults · March 2015
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PLOS ONE
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A Comparison of the Satiating Properties of Medium-Chain Triglycerides and Conjugated Linoleic Acid in Participants with Healthy Weight and Overweight or Obesity · April 2020
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European Journal of Nutrition
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Family Sociodemographic Characteristics as Correlates of Children’s Breakfast Habits and Weight Status in Eight European Countries: The ENERGY (EuropeaN Energy Balance Research to Prevent Excessive Weight Gain among Youth) Project · July 2014
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Public Health Nutrition
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Use of Fitness and Nutrition Apps: Associations with Body Mass Index, Snacking, and Drinking Habits in Adolescents · April 2017
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JMIR mHealth and uHealth
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Examining the Relationship between Sugar Content, Packaging Features, and Food Claims of Breakfast Cereals · May 2021
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Nutrients
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Effects of a Diet-Based Weight-Reducing Program with Probiotic Supplementation on Satiety Efficiency, Eating Behaviour Traits, and Psychosocial Behaviours in Obese Individuals · March 2017
Articles
Nutrients
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Late-Night Overeating Is Associated with Smaller Breakfast, Breakfast Skipping, and Obesity in Children: The Healthy Growth Study · June 2016
Abstracts
Nutrition
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Ready-to-Eat Cereals Improve Nutrient, Milk and Fruit Intake at Breakfast in European Adolescents · April 2015
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European Journal of Nutrition
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Effects of High-Fructose Diets on Central Appetite Signaling and Cognitive Function · March 2015
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Frontiers in Nutrition
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Glycemic Index, Glycemic Load and Glycemic Response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC) · May 2015
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Nutrition, Metabolism and Cardiovascular Diseases
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Effects of Smoking Cessation on Beta-Cell Function, Insulin Sensitivity, Body Weight, and Appetite · October 2013
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European Journal of Endocrinology
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No Breakfast at Home: Association with Cardiovascular Disease Risk Factors in Childhood · May 2014
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European Journal of Clinical Nutrition
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Dietary Intake, Mediterranean Diet Adherence and Caloric Intake in Huntington’s Disease: A Review · September 2020
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Nutrients
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TIMER: A Clinical Study of Energy Restriction in Women with Gestational Diabetes Mellitus · July 2021
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Nutrients
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Vinegar Reduces Postprandial Hyperglycaemia in Patients with Type II Diabetes When Added to a High, But Not to a Low, Glycaemic Index Meal · May 2010
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European Journal of Clinical Nutrition
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Snacking Patterns in Children: A Comparison between Australia, China, Mexico, and the US · February 2018
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Nutrients
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Protein Tolerance to Standard and High Protein Meals in Patients with Liver Cirrhosis · May 2017
Articles
World Journal of Hepatology
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Glycemic Index and Glycemic Load in Relation to Body Mass Index and Waist to Hip Ratio · April 2010
Abstracts
European Journal of Nutrition