FEATURED/ARCHIVES (08/06/23)
High-Fat Dairy Food and Conjugated Linoleic Acid Intakes in Relation to Colorectal Cancer Incidence in the Swedish Mammography Cohort · October 2005
Articles
American Journal of Clinical Nutrition
Omega-3 Decreases Interleukin-6 Levels in HIV and HHV-8 Co-Infected Patients: Results from a Randomized Supplementation Trial in Uganda · February 2018
Articles (Manuscripts-Versions)
PubMed Central>AIDS
Potential Role of Polyunsaturated Fatty Acids in Diabetic Retinopathy · December 2014
Articles
Archives of Medical Science
Effects of Butter High in Ruminant Trans and Monounsaturated Fatty Acids on Lipoproteins, Incorporation of Fatty Acids Into Lipid Classes, Plasma C-Reactive Protein, Oxidative Stress, Hemostatic Variables, and Insulin in Healthy Young Men · February 2006
Articles
American Journal of Clinical Nutrition
Estimated Dietary Intakes of Arachidonic Acid and Docosahexaenoic Acid in Infants and Young Children Living in Developing Countries · August 2016
Articles
Annals of Nutrition and Metabolism
Dietary Intake and Adipose Tissue Content of Alpha-Linolenic Acid and Risk of Myocardial Infarction: A Danish Cohort Study · May 2016
Articles
American Journal of Clinical Nutrition
Effects of DHA-Rich N-3 Fatty Acid Supplementation and/or Resistance Training on Body Composition and Cardiometabolic Biomarkers in Overweight and Obese Post-Menopausal Women · July 2021
Articles
Nutrients
Omega-3 Fatty Acids Improve Functionality of High-Density Lipoprotein in Individuals with High Cardiovascular Risk: A Randomized, Parallel, Controlled and Double-Blind Clinical Trial · February 2022
Articles
Frontiers in Nutrition
Habitual Fish Consumption Does Not Prevent a Decrease in LCPUFA Status in Pregnant Women (The Seychelles Child Development Nutrition Study) · June 2008
Articles (Manuscripts-Versions)
PubMed Central>Prostaglandins, Leukotrienes and Essential Fatty Acids
Obesity Measures, Metabolic Profiles, Blood Pressure and Intake of Dietary Fatty Acids in Rural Women of Asian Indian Origin: Santiniketan Women Study · April 2011
Articles
Journal of Cardiovascular Disease Research
Dietary {omega}-3 Fatty Acid and Fish Intake and Incident Age-Related Macular Degeneration in Women · July 2011
Articles
JAMA Ophthalmology
Skeletal Muscle Lipid Deposition and Insulin Resistance: Effect of Dietary Fatty Acids and Exercise · March 2007
Articles
American Journal of Clinical Nutrition
Effects of the Flavonol Quercetin and Alpha-Linolenic Acid on N-3 PUFA Status in Metabolically Healthy Men and Women: A Randomised, Double-Blinded, Placebo-Controlled, Crossover Trial · April 2017
Articles
British Journal of Nutrition
The Role and Mechanism of Fatty Acids in Gallstones · August 2007
Articles
Hepatobiliary and Pancreatic Diseases International
Omega-9 Oleic Acid, the Main Compound of Olive Oil, Mitigates Inflammation during Experimental Sepsis · November 2018
Articles
Oxidative Medicine and Cellular Longevity
Omega-3 Dietary Supplements and the Risk of Cardiovascular Events: A Systematic Review · July 2009
Articles
Clinical Cardiology
Consumption of a Diet High in Dairy Leads to Higher 15:0 in Cholesteryl Esters of Healthy People When Compared to Diets High in Meat and Grain · January 2020
Abstracts
Nutrition, Metabolism and Cardiovascular Diseases
Omega-3 Polyunsaturated Fatty Acid Biomarkers and Coronary Heart Disease: Pooling Project of 19 Cohort Studies · August 2016
Articles
JAMA Internal Medicine
The Relationship Between Fiber Intake and Omega 3 and 6 Fatty Acid intake and Metabolic Syndrome in 4 Countries Spanning the Epidemiologic Transition (Meetings-Events) · May 2020
Abstracts
Current Developments in Nutrition