FEATURED/ARCHIVES (08/05/24)
Five-Week, Low-Glycemic Index Diet Decreases Total Fat Mass and Improves Plasma Lipid Profile in Moderately Overweight Nondiabetic Men · May 2002
Articles
Diabetes Care
Exchanging Carbohydrates for Monounsaturated Fats in Energy-Restricted Diets: Effects on Metabolic Profile and Other Cardiovascular Risk Factors · June 2003
Articles
International Journal of Obesity
Energy-Dense Diets Are Associated with Lower Diet Costs: A Community Study of French Adults · February 2004
Articles
Public Health Nutrition
Effects of a High Fat Meal Associated with Water, Juice, or Champagne Consumption on Endothelial Function and Markers of Oxidative Stress and Inflammation in Young, Healthy Subjects · June 2019
Articles
Journal of Clinical Medicine
Glycemic Index and Glycemic Load in Relation to Body Mass Index and Waist to Hip Ratio · April 2010
Abstracts
European Journal of Nutrition
Dietary Glycemic Index and Glycemic Load and Breast Cancer Risk in the European Prospective Investigation Into Cancer and Nutrition (EPIC) · July 2012
Articles
American Journal of Clinical Nutrition
Contribution of Energy Restriction and Macronutrient Composition to Changes in Adipose Tissue Gene Expression during Dietary Weight-Loss Programs in Obese Women · November 2008
Articles
Journal of Clinical Endocrinology and Metabolism
Motivational Effects of 12-Week Moderately Restrictive Diets with or without Special Attention to the Glycaemic Index of Foods · March 2007
Articles
British Journal of Nutrition
Bone Mineralization and Growth Are Enhanced in Preterm Infants Fed an Isocaloric, Nutrient-Enriched Preterm Formula through Term · December 2004
Articles
American Journal of Clinical Nutrition
Digestive Tolerance and Postprandial Glycaemic and Insulinaemic Responses After Consumption of Dairy Desserts Containing Maltitol and Fructo-Oligosaccharides in Adults · March 2014
Articles
European Journal of Clinical Nutrition
Isocaloric Substitution of Carbohydrates with Protein: The Association with Weight Change and Mortality among Patients with Type 2 Diabetes · April 2015
Articles
Cardiovascular Diabetology
Protein-Energy Oral Supplementation in Malnourished Nursing-Home Residents: A Controlled Trial · January 2000
Articles
Age and Ageing
Dietary Carbohydrates, Glycemic Index, Glycemic Load, and Endometrial Cancer Risk within the European Prospective Investigation Into Cancer and Nutrition Cohort · August 2007
Articles
American Journal of Epidemiology
Towards an Evidence-Based Recommendation for a Balanced Breakfast: A Proposal from the International Breakfast Research Initiative · October 2018
Articles
Nutrients
Nutritional Status and Energy Expenditure in Elderly Patients with Recent Hip Fracture During a 2-Month Follow-Up · February 2000
Articles
British Journal of Nutrition
Dietary Glycemic Index, Glycemic Load, and Digestible Carbohydrate Intake Are Not Associated with Risk of Type 2 Diabetes in Eight European Countries · November 2012
Articles
Journal of Nutrition
Calorie Restriction as a New Treatment of Inflammatory Diseases · February 2021
Articles
Advances in Nutrition
Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations · June 2019
Articles
Nutrients
Energy and Macronutrient Intake and Risk of Differentiated Thyroid Carcinoma in the European Prospective Investigation Into Cancer and Nutrition Study · July 2015
Articles
International Journal of Cancer