FEATURED/ARCHIVES (28/04/24)
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The Impact of Gluten-Free Diet on Growth, Metabolic Control and Quality of Life in Youth with Type 1 Diabetes and Celiac Disease: A Systematic Review · August 2022
Abstracts
Diabetes Research and Clinical Practice
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The Chelating Ability of Plant Polyphenols Can Affect Iron Homeostasis and Gut Microbiota · March 2023
Articles
Antioxidants
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Celiac Disease in Autism Spectrum Disorder: Data from an Italian Child Cohort · July 2023
Articles
Italian Journal of Pediatrics
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Nutraceuticals and Pain Disorders of the Gut–Brain Interaction in Infants and Children: A Narrative Review and Practical Insights · January 2024
Articles
Nutrients
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The Effects of Lifestyle and Diet on Gut Microbiota Composition, Inflammation and Muscle Performance in Our Aging Society · June 2021
Articles
Nutrients
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The Role of Intermittent Fasting in the Management of Nonalcoholic Fatty Liver Disease: A Narrative Review · November 2022
Articles
Nutrients
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Impact of Chronotype and Mediterranean Diet on the Risk of Liver Fibrosis in Patients with Non-Alcoholic Fatty Liver Disease · July 2023
Articles
Nutrients
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Nutraceutical Approaches to Non-Alcoholic Fatty Liver Disease (NAFLD): A Position Paper from the International Lipid Expert Panel (ILEP) · February 2023
Publications (Books-Reports)
Pharmacological Research
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Clinical Use of N-Acetyl Cysteine during Liver Transplantation: Implications of Oxidative Stress and Inflammation as Therapeutic Targets · January 2022
Articles
Biomedicine and Pharmacotherapy
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Association of Dietary Intake of Polyphenols, Lignans, and Phytosterols with Immune-Stimulating Microbiota and COVID-19 Risk in a Group of Polish Men and Women · August 2023
Articles
Frontiers in Nutrition
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Identification and Selection of Prospective Probiotics for Enhancing Gastrointestinal Digestion: Application in Pharmaceutical Preparations and Dietary Supplements · March 2023
Articles
Nutrients
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Effect of Docosahexaenoic Acid Supplementation on Microbiota in Obese Children: A Pilot Study (The DAMOCLE Study) (Meetings-Events) · October 2020
Articles
Proceedings
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Dietary Food Patterns as Determinants of the Gut Microbiome–Endocannabinoidome Axis in Humans · September 2023
Articles
Scientific Reports
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Low Vitamin K and Vitamin D Dietary Intake in Patients with Inflammatory Bowel Diseases · March 2023
Articles
Nutrients
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Food Allergy: Cause or Consequence of Pediatric Eosinophilic Esophagitis? Potential Implications of Ultraprocessed Foods in Prevention and Management · June 2023
Articles
Frontiers in Allergy
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The Metabolomic-Gut-Clinical Axis of Mankai Plant-Derived Dietary Polyphenols · May 2021
Articles
Nutrients
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Perioperative Peripheral Parenteral Nutrition to Support Major Gastrointestinal Surgery: Expert Opinion on Treating the Right Patients at the Right Time · April 2021
Articles
Clinical Nutrition ESPEN
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Mechanisms of Action of Prebiotics and Their Effects on Gastro-Intestinal Disorders in Adults · April 2020
Articles
Nutrients
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Recent Advances in Research on Polyphenols: Effects on Microbiota, Metabolism, and Health · November 2021
Articles
Molecular Nutrition and Food Research