FEATURED/ARCHIVES (27/04/24)
×
Association of Nut and Seed Intake with Colorectal Cancer Risk in the European Prospective Investigation Into Cancer and Nutrition · October 2004
Articles
Cancer Epidemiology, Biomarkers and Prevention
×
A Bronze-Tomato Enriched Diet Affects the Intestinal Microbiome Under Homeostatic and Inflammatory Conditions · December 2018
Articles
Nutrients
×
Biological Profile of Erucin: A New Promising Anticancer Agent from Cruciferous Vegetables · April 2010
Articles
Toxins
×
A Novel Donkey Milk-Derived Human Milk Fortifier in Feeding Preterm Infants: A Randomized Controlled Trial · January 2019
Articles
Journal of Pediatric Gastroenterology and Nutrition
×
Fruit and Vegetable Knowledge and Intake within an Australian Population: The AusDiab Study · November 2020
Articles
Nutrients
×
Effect of Coffee and Cocoa-Based Confectionery Containing Coffee on Markers of DNA Damage and Lipid Peroxidation Products: Results from a Human Intervention Study · July 2021
Articles
Nutrients
×
Fish Consumption in Mid-Childhood and Its Relationship to Neuropsychological Outcomes Measured in 7-9 Year Old Children Using a NUTRIMENTHE Neuropsychological Battery · February 2016
Abstracts
Clinical Nutrition
×
Intake of Vegetables, Legumes, and Fruit, and Risk for All-Cause, Cardiovascular, and Cancer Mortality in a European Diabetic Population · April 2008
Articles
Journal of Nutrition
×
Fruit, Vegetables, and Colorectal Cancer Risk: The European Prospective Investigation Into Cancer and Nutrition · April 2009
Articles
American Journal of Clinical Nutrition
×
Effects of Rye and Whole Wheat versus Refined Cereal Foods on Metabolic Risk Factors: A Randomised Controlled Two-Centre Intervention Study · February 2013
Abstracts
Clinical Nutrition
×
Legume Consumption and Blood Pressure Control in Individuals with Type 2 Diabetes and Hypertension: Cross-Sectional Findings from the TOSCA.IT Study · June 2023
Articles
Nutrients
×
Effects of a Portfolio-Mediterranean Diet and a Mediterranean Diet with or without a Sterol-Enriched Yogurt in Individuals with Hypercholesterolemia · June 2020
Articles
Endocrinology and Metabolism
×
Increased Sweetened Beverage Intake Is Associated with Reduced Milk and Calcium Intake in 3- to 7-Year-Old Children at Multi-Item Laboratory Lunches · February 2009
Articles (Manuscripts-Versions)
PubMed Central>Journal of the American Dietetic Association
×
Consumption of Vegetables, Fruit and Other Plant Foods in the European Prospective Investigation Into Cancer and Nutrition (EPIC) Cohorts from 10 European Countries · December 2002
Articles
Public Health Nutrition
×
Short-Term Administration of Dark Chocolate Is Followed by a Significant Increase in Insulin Sensitivity and a Decrease in Blood Pressure in Healthy Persons · March 2005
Articles
American Journal of Clinical Nutrition
×
Effects of Hazelnut Consumption on Blood Lipids and Body Weight: A Systematic Review and Bayesian Meta-Analysis · November 2016
Articles
Nutrients
×
The Prospective Association Between Total and Type of Fish Intake and Type 2 Diabetes in 8 European Countries: EPIC-Interact Study · May 2012
Articles
American Journal of Clinical Nutrition
×
Post-Prandial Effects of Hazelnut-Enriched High Fat Meal on LDL Oxidative Status, Oxidative and Inflammatory Gene Expression of Healthy Subjects: A Randomized Trial · April 2017
Articles
European Review for Medical and Pharmacological Sciences