FEATURED/ARCHIVES (06/05/24)
Association between Dietary Tomato Intake and the Risk of Hepatocellular Carcinoma: Findings from a Prospective Cohort Study (Meetings-Events) · August 2020
Abstracts
Cancer Research
Dairy Product Consumption and Blood Pressure in Children (Meetings-Events) · November 2011
Abstracts
Circulation
Estimating Differences in Risk of Chronic Kidney Disease Based on Water Intake in a National Sample (Meetings-Events) · February 2022
Abstracts
Annals of Nutrition and Metabolism
Use of Biomarkers to Assess Fruit and Vegetable Intake (Meetings-Events) · March 2017
Articles
Proceedings of the Nutrition Society
Racial Differences in the Association of Cruciferous Vegetable Intake with Breast Cancer Hormone Receptor Status and Tumor Subtype (Meetings-Events) · October 2014
Abstracts
Cancer Research-American Association for Cancer Research
Dairy Consumption, Dairy Fat Biomarkers and Type 2 Diabetes Risk After Myocardial Infarction (Meetings-Events) · May 2021
Abstracts
Circulation
Effects of Mango Consumption on Total Antioxidant Capacity, Gut Permeability Proteins (ZO-1, Claudin-2, and Occludin), and Bowel Movement Habits (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
Fish Oil in Rheumatoid Arthritis: A Randomised, Double Blind Trial Comparing High Dose with Low Dose (Meetings-Events) · November 2012
Abstracts
American College of Rheumatology
Cruciferous Vegetables and Colo-Rectal Cancer (Meetings-Events) · February 2006
Articles
Proceedings of the Nutrition Society
Risk of Breast and Other Cancers Associated with the Consumption of Artificial Sweeteners: Results from the Prospective NutriNet-Sante Cohort (Meetings-Events) · February 2022
Abstracts
Cancer Research
The Active Components in Whole Grain Wheat for Colon Cancer Prevention: Synergistic Effects Between Phytochemical Alkylresorcinols and Fiber Microbial Metabolite Butyrate (Meetings-Events) · May 2020
Abstracts
Current Developments in Nutrition
25(OH)D3-Enriched or Fortified Foods Are More Efficient at Tackling Inadequate Vitamin D Status than Vitamin D3 (Meetings-Events) · November 2017
Articles
Proceedings of the Nutrition Society
Water Intake for Preventing Stroke in Healthy Japanese: KOBE Study (Meetings-Events) · October 2015
Abstracts
European Journal of Public Health
Cocoa Increases Plasma Epicatechin Concentrations in Hyperlipidemic Children without Adverse Effects on the Lipid Profile or Markers of Oxidative Stress (Meetings-Events) · November 2011
Abstracts
Circulation
Fatty Fish May Boost Antidepressant Response (Meetings-Events) · October 2014
Abstracts (Summaries)
Medscape>European College of Neuropsychopharmacology
The Acute Effect of Adequate Water Intake on Glucose Regulation in Low Drinkers (Meetings-Events) · February 2022
Abstracts
Annals of Nutrition and Metabolism
Effect of Pulse Consumption on Obesity and the Metagenome (Meetings-Events) · October 2020
Articles
Proceedings
Effect of Mediterranean Diets with Varying Amounts of Lean Beef on Measures of Vascular Health (Meetings-Events) · May 2020
Abstracts
Current Developments in Nutrition
Oil Consumption and Cardiovascular Disease: An Umbrella Review of Systematic Reviews and Meta-Analyses (Meetings-Events) · May 2020
Abstracts
Current Developments in Nutrition