FEATURED/ARCHIVES (28/04/24)
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Calcifediol: A Review of Its Pharmacological Characteristics and Clinical Use in Correcting Vitamin D Deficiency · March 2023
Abstracts
European Journal of Nutrition
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Risk of Dementia Following First-Ever Hemorrhagic or Ischemic Stroke in the General Population (Meetings-Events) · February 2022
Abstracts
Stroke
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A Precision Treatment Model for Internet-Delivered Cognitive Behavioral Therapy for Anxiety and Depression among University Students: A Secondary Analysis of a Randomized Clinical Trial · June 2023
Abstracts
JAMA Psychiatry
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Prebiotics Increase Iron Absorption and Reduce the Adverse Effects of Iron on the Gut Microbiome and Inflammation: A Randomized Controlled Trial Using Iron Stable Isotopes in Kenyan Infants · November 2023
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American Journal of Clinical Nutrition
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Sugar-Sweetened Beverages, Fruit Juice, and Low-Calorie Beverages, and All-Cause Mortality Risk among Dutch Adults: The Lifelines Cohort Study within the SWEET Project (Meetings-Events) · June 2021
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Current Developments in Nutrition
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Effects of Cannabidiol on Fear Conditioning in Anxiety Disorders: Decreased Threat Expectation during Retention, But No Enhanced Fear Re-Extinction · December 2023
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Psychopharmacology
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Associations between Macronutrient Intake and Coronary Heart Disease (CHD): The Rotterdam Study · September 2021
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Clinical Nutrition
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Repetitive Transcranial Magnetic Stimulation (rTMS) for Schizophrenia Patients Treated with Clozapine · March 2020
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World Journal of Biological Psychiatry
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Compliance with the DASH Diet and Risk of All-Cause and Cardiovascular Mortality in Patients with Myocardial Infarction · July 2023
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Clinical Nutrition
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Higher Compared to Lower Protein Show Favourable Effects on Weight Loss and Fat Mass – A Systematic Review and Meta-Analysis (Meetings-Events) · June 2021
Abstracts
Current Developments in Nutrition
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Effect of High in Comparison to Low Dairy Intake Intervention on Markers of Bone and Cartilage Remodeling and Phosphate Metabolism in Healthy Adults with Overweight · January 2024
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European Journal of Nutrition
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High Omega-6/Omega-3 Fatty Acid and Oxylipin Ratio in Plasma Is Linked to an Adverse Cardiometabolic Profile in Middle-Aged Adults · March 2023
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Journal of Nutritional Biochemistry
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Effects of Cannabidiol on Emotion Processing in Psychosis Risk: An fMRI Investigation · May 2020
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Schizophrenia Bulletin
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Acute Effects of Cocoa Flavanols on Visual Working Memory: Maintenance and Updating · January 2022
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European Journal of Nutrition
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Restricting Sugar or Carbohydrate Intake Does Not Impact Physical Activity Level or Energy Intake Over 24 Hours Despite Changes in Substrate Use: A Randomised Crossover (Meetings-Events) · June 2022
Abstracts
Current Developments in Nutrition
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No Beneficial Associations between Dairy Products and Kidney Function After Myocardial Infarction (Meetings-Events) · May 2021
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Circulation
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The Effect of Oral Omega-3 Polyunsaturated Fatty Acid Supplementation on Muscle Maintenance and Quality of Life in Patients with Cancer: A Systematic Review and Meta-Analysis · April 2021
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Clinical Nutrition
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Dairy Consumption, Dairy Fat Biomarkers and Type 2 Diabetes Risk After Myocardial Infarction (Meetings-Events) · May 2021
Abstracts
Circulation