FEATURED/ARCHIVES (08/05/24)
×
Old Question Revisited: Are High-Protein Diets Safe in Pregnancy? · January 2021
Articles
Nutrients
×
The Educational Gradient in Intake of Energy and Macronutrients in the General Adult and Elderly Population: The Tromso Study 2015-2016 · January 2021
Articles
Nutrients
×
Associations Between Intake of Fermented Dairy Products and Blood Lipid Concentrations Are Affected by Fat Content and Dairy Matrix – The Tromso Study: Tromso7 · November 2021
Articles
Frontiers in Nutrition
×
Is Maternal Carbohydrate Intake Having an Impact on Newborn Birth Weight? A Systematic Review · March 2023
Articles
Nutrients
×
Protein, Creatine, and Dieting Supplements among Adolescents: Use and Associations with Eating Disorder Risk Factors, Exercise-, and Sports Participation, and Immigrant Status · October 2021
Articles
Frontiers in Sports and Active Living
×
Sixteen-Year Trends in Adolescent Consumption of Sugar-Sweetened Soda in Six European Countries with a Soda Tax and Comparison Countries: A Repeated Cross-Sectional Survey Analysis · November 2022
Articles
Public Health Nutrition
×
Dietary Fat Quality, Plasma Atherogenic Lipoproteins, and Atherosclerotic Cardiovascular Disease: An Overview of the Rationale for Dietary Recommendations for Fat Intake · December 2023
Articles
Atherosclerosis
×
Intake of N-3 LCPUFA and Trans-Fatty Acids Is Unrelated to Development in Body Mass Index and Body Fat among Children · January 2022
Articles
BMC Nutrition
×
Emotional Eating and Changes in High-Sugar Food and Drink Consumption Linked to Psychological Distress and Worries: A Cohort Study from Norway · February 2023
Articles
Nutrients
×
Sweetened Beverages Are Associated with a Higher Risk of Differentiated Thyroid Cancer in the EPIC Cohort: A Dietary Pattern Approach · July 2022
Abstracts
European Journal of Nutrition
×
Supplementation with Cod Protein Hydrolysate: Intervention Studies in Healthy Adults and Adults with Metabolic Syndrome · March 2021
Theses-Dissertations
University of Bergen
×
The Associations of Habitual Intake of Sulfur Amino Acids, Proteins and Diet Quality with Plasma Sulfur Amino Acid Concentrations: The Maastricht Study · May 2023
Articles
Journal of Nutrition
×
Adolescent’s Experiences with Diabetes Self-Management and the Use of Carbohydrate Counting in Their Everyday Life with Type 1 Diabetes · April 2022
Articles
Patient Preference and Adherence
×
Diets Differing in Carbohydrate Cellularity and Amount Similarly Reduced Visceral Fat in People with Obesity: A Randomized Controlled Trial (CARBFUNC) · September 2022
Articles
Clinical Nutrition
×
Soft Drink and Juice Consumption and Renal Cell Carcinoma Incidence and Mortality in the European Prospective Investigation Into Cancer and Nutrition · April 2021
Articles (Manuscripts-Versions)
PubMed Central>Cancer Epidemiology, Biomarkers and Prevention
×
Protein Intake in Children and Growth and Risk of Overweight or Obesity: A Systematic Review and Meta-Analysis · February 2022
Articles
Food and Nutrition Research
×
Quality of Dietary Fat and Risk of Alzheimer’s Disease and Dementia in Adults Aged >50 Years: A Systematic Review · July 2022
Articles
Food and Nutrition Research
×
Dietary Fats and the Gut Microbiota: Their Impacts on Lipid-Induced Metabolic Syndrome · March 2022
Articles
Journal of Functional Foods