FEATURED/ARCHIVES (07/05/24)
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Intake of Probiotic Food and Risk of Preeclampsia in Primiparous Women: The Norwegian Mother and Child Cohort Study · August 2011
Articles
NCBI>American Journal of Epidemiology
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Atorvastatin and Omega-3 Fatty Acids Protect Against Activation of the Coagulation System in Patients with Combined Hyperlipemia · March 2003
Articles
Journal of Thrombosis and Haemostasis
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Factors Affecting Intake, Metabolism and Health Benefits of Phenolic Acids: Do We Understand Individual Variability? · May 2019
Articles
European Journal of Nutrition
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Plasma Carotenoids, Vitamin C, Retinol and Tocopherols Levels and Pancreatic Cancer Risk within the European Prospective Investigation Into Cancer and Nutrition: A Nested Case-Control Study · September 2014
Articles
International Journal of Cancer
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Effect of Inulin-Type Fructans on Appetite in Patients with Type 2 Diabetes: A Randomised Controlled Crossover Trial · September 2021
Articles
Journal of Nutritional Science
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Intakes of Fish and Long-Chain N-3 Polyunsaturated Fatty Acid Supplements during Pregnancy and Subsequent Risk of Type 2 Diabetes in a Large Prospective Cohort Study of Norwegian Women · August 2021
Articles
Diabetes Care
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Coffee and Tea Consumption and the Contribution of Their Added Ingredients to Total Energy and Nutrient Intakes in 10 European Countries: Benchmark Data from the Late 1990s · June 2018
Articles
Nutrients
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Clinical Outcome and Atherothrombogenic Risk Profile After Prolonged Wash-Out Following Long-Term Treatment with High Doses of N-3 PUFAs in Patients with an Acute Myocardial Infarction · December 2003
Abstracts
Clinical Nutrition
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Pre-Diagnostic Polyphenol Intake and Breast Cancer Survival: The European Prospective Investigation into Cancer and Nutrition (EPIC) Cohort · November 2015
Articles (Manuscripts-Versions)
PubMed Central>Breast Cancer Research and Treatment
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Intake Estimation of Total and Individual Flavan-3-Ols, Proanthocyanidins and Theaflavins, Their Food Sources and Determinants in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study · December 2011
Articles
British Journal of Nutrition
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The Associations of Habitual Intake of Sulfur Amino Acids, Proteins and Diet Quality with Plasma Sulfur Amino Acid Concentrations: The Maastricht Study · May 2023
Articles
Journal of Nutrition
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Serum Lycopene Concentrations and Associations with Clinical Outcomes in a Cohort of Maternal-Infant Dyads · February 2018
Articles
Nutrients
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Coffee Intake and Development of Pain During Computer Work · September 2012
Articles
BMC Research Notes
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Serum Carotenoids and Fat-Soluble Vitamins in Women with Type 1 Diabetes and Preeclampsia: A Longitudinal Study · April 2011
Articles
Diabetes Care
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Maternal DHA Status during Pregnancy Has a Positive Impact on Infant Problem Solving: A Norwegian Prospective Observation Study · April 2018
Articles
Nutrients
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Intake of N-3 LCPUFA and Trans-Fatty Acids Is Unrelated to Development in Body Mass Index and Body Fat among Children · January 2022
Articles
BMC Nutrition
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Effect of Omega-3 Fatty Acids and Simvastatin on Hemostatic Risk Factors and Postprandial Hyperlipemia in Patients with Combined Hyperlipemia · January 2000
Articles
Arteriosclerosis, Thrombosis, and Vascular Biology
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Polyunsaturated Fatty Acids and the Risk of Multiple Sclerosis · February 2017
Articles (Manuscripts-Versions)
PubMed Central>Multiple Sclerosis Journal
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Low Fibre Intake Is Associated with Gut Microbiota Alterations in Chronic Heart Failure · January 2020
Articles
ESC Heart Failure