FEATURED/ARCHIVES (01/05/24)
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Current Perspectives on the Beneficial Effects of Soybean Isoflavones and Their Metabolites for Humans · June 2021
Articles
Antioxidants
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Effectiveness of a Novel Omega-3 Krill Oil Agent in Patients with Severe Hypertriglyceridemia: A Randomized Clinical Trial · January 2022
Articles
JAMA Network Open
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Narrative Review on the Effects of Oat and Sprouted Oat Components on Blood Pressure · November 2022
Articles
Nutrients
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Nutritional Composition, Health Benefits and Bio-Active Compounds of Chickpea (Cicer Arietinum L.) · September 2023
Articles
Frontiers in Nutrition
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Fruit and Vegetable Consumption and the Risk of Prostate Cancer: A Systematic Review and Meta-Analysis · July 2021
Abstracts
Nutrition and Cancer
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Zinc-Biofortified Wheat Intake and Zinc Status Biomarkers in Men: Randomized Controlled Trial · May 2021
Articles
Journal of Nutrition
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Fruit, Vegetable, and Sugar-Sweetened Beverage Intake among Young Children, by State – United States, 2021 · February 2023
Articles
Morbidity and Mortality Weekly Report
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Beverage Consumption and Ulcerative Colitis: A Case-Control Study from Saudi Arabia · February 2022
Articles
International Journal of Environmental Research and Public Health
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New Insights into Potential Beneficial Effects of Bioactive Compounds of Bee Products in Boosting Immunity to Fight COVID-19 Pandemic: Focus on Zinc and Polyphenols · February 2022
Articles
Nutrients
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Body Weight of Individuals with Obesity Decreases After a 6-Month High Pasta or Low Pasta Mediterranean Diet Weight-Loss Intervention · February 2020
Abstracts
Nutrition, Metabolism and Cardiovascular Diseases
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Anticancer Activities of Mushrooms: A Neglected Source for Drug Discovery · January 2022
Articles
Pharmaceuticals
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The Association between Egg Consumption and Metabolic Health Status in Overweight and Obese Adolescents · February 2023
Articles
Scientific Reports
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Patterns and Predictors of Low-Calorie Sweetener Consumption during Pregnancy: Findings from a National Survey · September 2023
Articles
Nutrients
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Nonalcoholic Beverage Consumption among Adults: United States, 2015-2018 · September 2020
Publications (Books-Reports)
CDC-NCHS National Center for Health Statistics Briefs
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Nutritional, Phytochemical, and Antimicrobial Attributes of Seeds and Kernels of Different Pumpkin Cultivars · November 2021
Articles
Food Frontiers
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The Metabolic and Analytical Changes of Healthy Volunteers Upon Intake of Portuguese Extra Virgin Olive Oil: A Comparison Study between Pre- and Post-Intervention · July 2023
Articles
Nutrients