FEATURED/ARCHIVES (01/05/24)
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Joint Association of Dietary Protein Intake and Eating Habits with the Risk of Gestational Diabetes Mellitus: A Case-Control Study · October 2023
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Nutrients
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Low-Carbohydrate Diet and Maternal Glucose Metabolism in Chinese Pregnant Women · October 2020
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British Journal of Nutrition
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Dietary Fructose and Risk of Metabolic Syndrome in Chinese Residents Aged 45 and Above: Results from the China National Nutrition and Health Survey · October 2021
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Nutrition Journal
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Fast Food and Sweet Intake Pattern Is Directly Associated with the Prevalence of Asthma in a Qatari Population · June 2021
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European Journal of Clinical Nutrition
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Proteins as Mediators of the Association Between Diet Quality and Incident Cardiovascular Disease and All‐Cause Mortality: The Framingham Heart Study · September 2021
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Journal of the American Heart Association
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Carbohydrate Ingestion Does Not Suppress Increases in Fatty Acid-Binding Protein 4 Concentrations Post-Acute Aerobic Exercise in Healthy Men: A Randomized Crossover Study · March 2024
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BMC Sports Science, Medicine and Rehabilitation
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Secular Trends in Sugar-Sweetened Beverage Consumption among Adults, Teens, and Children: The California Health Interview Survey, 2011–2018 · February 2021
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Preventing Chronic Disease
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Does Supplementation with Leucine-Enriched Protein Alone and in Combination with Fish-Oil-Derived N-3 PUFA Affect Muscle Mass, Strength, Physical Performance, and Muscle Protein Synthesis in Well-Nourished Older Adults? A Randomized, Double-Blind, Placebo-Controlled Trial · April 2021
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American Journal of Clinical Nutrition
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Three-Week Exercise and Protein Intake Immediately After Exercise Increases the 6-Min Walking Distance with Simultaneously Improved Plasma Volume in Patients with Chronic Cerebrovascular Disease: A Preliminary Prospective Study · March 2022
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BMC Sports Science, Medicine and Rehabilitation
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Dietary Fibre Definition Revisited – The Case of Low Molecular Weight Carbohydrates · April 2023
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Clinical Nutrition ESPEN
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Dietary Fats and the Gut Microbiota: Their Impacts on Lipid-Induced Metabolic Syndrome · March 2022
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Journal of Functional Foods
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Adapting Medication for Type 2 Diabetes to a Low Carbohydrate Diet · August 2021
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Frontiers in Nutrition
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Effect of Increasing Plant Protein Intake on Protein Quality and Nutrient Intake of US Adults · October 2022
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Applied Physiology, Nutrition, and Metabolism
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Diet Sugar-Free Carbonated Soda Beverage, Non-Caloric Flavors Consumption, and Diabetic Retinopathy: Any Linkage · May 2021
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Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy
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Home Consumption of Two Fortified Balanced Energy Protein Supplements by Pregnant Women in Burkina Faso · January 2021
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Maternal and Child Nutrition
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Lower Intake of Saturated Fatty Acids Is Associated with Improved Lipid Profile in a 6-Year-Old Nationally Representative Population · February 2022
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Nutrients